Milad Hadidi

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 20

Top Topics

Bacillus Subtilis

Polycyclic Aromatic Hydrocarbons

Gas Chromatography

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Rafael Liñán-Atero, Fatemeh Aghababaei, Samuel Rodríguez García, Zahra Hasiri, Dimitrios Ziogkas, Andres Moreno, Milad Hadidi
Clove Essential Oil: Chemical Profile, Biological Activities, Encapsulation Strategies, and Food Applications. Antioxidants (Basel, Switzerland) 13 (4) (2024)
Rafael Liñán-Atero, Fatemeh Aghababaei, Samuel Rodríguez García, Zahra Hasiri, Dimitrios Ziogkas, Andres Moreno, Milad Hadidi
Clove Essential Oil: Chemical Profile, Biological Activities, Encapsulation Strategies, and Food Applications. Antioxidants (Basel, Switzerland) 13 (4) (2024)
Milad Hadidi, Samuel Rodriguez Garcia, Dimitrios Ziogkas, David Julian McClements, Andres Moreno
Cereal bran proteins: recent advances in extraction, properties, and applications. Critical reviews in food science and nutrition (2023)
Milad Hadidi, Yasaman Hossienpour, Majid Nooshkam, Maryam Mahfouzi, Maryam Gharagozlou, Faezeh Sadat Aliakbari, Fatemeh Aghababaei, David Julian McClement
Green leaf proteins: a sustainable source of edible plant-based proteins. Critical reviews in food science and nutrition (2023)
Mohammad Hashem Yousefi, Esmaeel Abbasi, Milad Hadidi, Seyedenayat Hashemi, Amir Hossein Ghadimi, Saeed Yousefinejad, Hossein Arfaeinia, Abbas Yousefinejad, Przemysław Łukasz Kowalczewski, Agnieszka Tomkowiak, Saeid Hosseinzadeh, Amin Mousavi Khaneghah
Simultaneous Analysis of Mycotoxins, Potentially Toxic Elements, and Pesticides in Rice: A Health Risk Assessment Study. Toxins 15 (2) (2023)
Mahsa Majzoobi, Shima Jafarzadeh, Shahla Teimouri, Mehran Ghasemlou, Milad Hadidi, Charles Stephen Brennan
The Role of Ancient Grains in Alleviating Hunger and Malnutrition. Foods (Basel, Switzerland) 12 (11) (2023)
Mohammad Hashem Yousefi, Esmaeel Abbasi, Milad Hadidi, Seyedenayat Hashemi, Amir Hossein Ghadimi, Saeed Yousefinejad, Hossein Arfaeinia, Abbas Yousefinejad, Przemysław Łukasz Kowalczewski, Agnieszka Tomkowiak, Saeid Hosseinzadeh, Amin Mousavi Khaneghah
Simultaneous Analysis of Mycotoxins, Potentially Toxic Elements, and Pesticides in Rice: A Health Risk Assessment Study. Toxins 15 (2) (2023)
Mohammad Hashem Yousefi, Esmaeel Abbasi, Milad Hadidi, Seyedenayat Hashemi, Amir Hossein Ghadimi, Saeed Yousefinejad, Hossein Arfaeinia, Abbas Yousefinejad, Przemysław Łukasz Kowalczewski, Agnieszka Tomkowiak, Saeid Hosseinzadeh, Amin Mousavi Khaneghah
Simultaneous Analysis of Mycotoxins, Potentially Toxic Elements, and Pesticides in Rice: A Health Risk Assessment Study. Toxins 15 (2) (2023)
Mohammad Hashem Yousefi, Esmaeel Abbasi, Milad Hadidi, Seyedenayat Hashemi, Amir Hossein Ghadimi, Saeed Yousefinejad, Hossein Arfaeinia, Abbas Yousefinejad, Przemysław Łukasz Kowalczewski, Agnieszka Tomkowiak, Saeid Hosseinzadeh, Amin Mousavi Khaneghah
Simultaneous Analysis of Mycotoxins, Potentially Toxic Elements, and Pesticides in Rice: A Health Risk Assessment Study. Toxins 15 (2) (2023)
Fatemeh Aghababaei, Milad Hadidi
Recent Advances in Potential Health Benefits of Quercetin. Pharmaceuticals (Basel, Switzerland) 16 (7) (2023)
Mohammad Hashem Yousefi, Esmaeel Abbasi, Milad Hadidi, Seyedenayat Hashemi, Amir Hossein Ghadimi, Saeed Yousefinejad, Hossein Arfaeinia, Abbas Yousefinejad, Przemysław Łukasz Kowalczewski, Agnieszka Tomkowiak, Saeid Hosseinzadeh, Amin Mousavi Khaneghah
Simultaneous Analysis of Mycotoxins, Potentially Toxic Elements, and Pesticides in Rice: A Health Risk Assessment Study. Toxins 15 (2) (2023)
Mohammad Hashem Yousefi, Esmaeel Abbasi, Milad Hadidi, Seyedenayat Hashemi, Amir Hossein Ghadimi, Saeed Yousefinejad, Hossein Arfaeinia, Abbas Yousefinejad, Przemysław Łukasz Kowalczewski, Agnieszka Tomkowiak, Saeid Hosseinzadeh, Amin Mousavi Khaneghah
Simultaneous Analysis of Mycotoxins, Potentially Toxic Elements, and Pesticides in Rice: A Health Risk Assessment Study. Toxins 15 (2) (2023)
Diego J Gonzalez-Serrano, Milad Hadidi, Matin Varcheh, Aniseh Zarei Jelyani, Andres Moreno, José Manuel Lorenzo Rodriguez
Bioactive Peptide Fractions from Collagen Hydrolysate of Common Carp Fish Byproduct: Antioxidant and Functional Properties. Antioxidants (Basel, Switzerland) 11 (3) (2022)
Abdelkrim Gueffai, Diego J Gonzalez-Serrano, Marios C Christodoulou, Jose C Orellana-Palacios, Maria Lopez S Ortega, Aoumria Ouldmoumna, Fatima Zohra Kiari, Georgia D Ioannou, Constantina P Kapnissi-Christodoulou, Andres Moreno, Milad Hadidi
Phenolics from Defatted Black Cumin Seeds ( Nigella sativa L.): Ultrasound-Assisted Extraction Optimization, Comparison, and Antioxidant Activity. Biomolecules 12 (9) (2022)
Jose C Orellana-Palacios, Milad Hadidi, Marwa Yassamine Boudechiche, Maria Lopez S Ortega, Diego J Gonzalez-Serrano, Andres Moreno, Przemysław Łukasz Kowalczewski, Matteo Bordiga, Amin Mousavi Khaneghah
Extraction Optimization, Functional and Thermal Properties of Protein from Cherimoya Seed as an Unexploited By-Product. Foods (Basel, Switzerland) 11 (22) (2022)
Marios C Christodoulou, Jose C Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José Manuel Lorenzo Rodriguez, Ruben Domínguez, Andres Moreno, Milad Hadidi
Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals. Antioxidants (Basel, Switzerland) 11 (11) (2022)
Shaghayegh Haghani, Milad Hadidi, Shiva Pouramin, Fateme Adinepour, Zahra Hasiri, Andres Moreno, Paulo E S Munekata, José Manuel Lorenzo Rodriguez
Application of Cornelian Cherry (Cornus mas L.) Peel in Probiotic Ice Cream: Functionality and Viability during Storage. Antioxidants (Basel, Switzerland) 10 (11) (2021)
Milad Hadidi, Nava Majidiyan, Aniseh Zarei Jelyani, Andres Moreno, Zahra Hadian, Amin Mousavi Khaneghah
Alginate/Fish Gelatin-Encapsulated Lactobacillus acidophilus: A Study on Viability and Technological Quality of Bread during Baking and Storage. Foods (Basel, Switzerland) 10 (9) (2021)
Pourya Izadi Amoli, Milad Hadidi, Zahra Hasiri, Arman Rouhafza, Aniseh Zarei Jelyani, Zahra Hadian, Amin Mousavi Khaneghah, José Manuel Lorenzo Rodriguez
Incorporation of Low Molecular Weight Chitosan in a Low-Fat Beef Burger: Assessment of Technological Quality and Oxidative Stability. Foods (Basel, Switzerland) 10 (8) (2021)
Alberto J Huertas-Alonso, Mohsen Gavahian, Diego J Gonzalez-Serrano, Milad Hadidi, Manuel Salgado-Ramos, M Prado Sánchez-Verdú, Mario Juan Simirgiotis, Francisco J Barba, Daniel Franco, José Manuel Lorenzo Rodriguez, Andres Moreno
Valorization of Wastewater from Table Olives: NMR Identification of Antioxidant Phenolic Fraction and Microwave Single-Phase Reaction of Sugary Fraction. Antioxidants (Basel, Switzerland) 10 (11) (2021)