Stella Nordhagen (S Nordhagen)

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 22

Top Topics

Breast Cancer Risk

Glycemic Control

Top Venues

Foods (Basel, Switzerland)

Public health nutrition

Maternal & child nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Fiona Wallace, Navneet Mittal, Elisabetta Lambertini, Stella Nordhagen
Vendor Knowledge, Attitudes, and Practices Related to Food Safety in Low- and Middle-Income Countries: A Scoping Review. Journal of food protection 85 (7) (2022)
Judith Kimiywe, Hope C Craig, Abigail Agyapong, Andrew Lucian Thorne-Lyman, Patrick Matsisa, Laura Kiige, Patrick Codjia, Christiane Rudert, Stacy Katua, Rose Wambu, Betty Samburu, Penjani Kamudoni, Kudakwashe Chimanya, Stella Nordhagen
Diets of infants and young children in two counties of Kenya: Key drivers and barriers to improvement. Maternal & child nutrition (2022)
Stella Nordhagen, James Lee, Nwando Onuigbo-Chatta, Augustine Okoruwa, Eva Monterrosa, Elisabetta Lambertini, Gretel H Pelto
"Sometimes You Get Good Ones, and Sometimes You Get Not-so-Good Ones": Vendors' and Consumers' Strategies to Identify and Mitigate Food Safety Risks in Urban Nigeria. Foods (Basel, Switzerland) 11 (2) (2022)
Stella Nordhagen, Lynnette M Neufeld
Impact Investing Holds Promise for Nutrition If Guided by Evidence. The Journal of nutrition (2022)
Stella Nordhagen, James Lee, Nwando Onuigbo-Chatta, Augustine Okoruwa, Eva Monterrosa, Elisabetta Lambertini, Gretel H Pelto
What Is Safe and How Much Does It Matter? Food Vendors' and Consumers' Views on Food Safety in Urban Nigeria. Foods (Basel, Switzerland) 11 (2) (2022)
Franziska Gaupp, C Ruggeri Laderchi, Hermann Lotze-Campen, F DeClerck, Benjamin Leon Bodirsky, S Lowder, Alexander Popp, R Kanbur, O Edenhofer, Rachel A Nugent, Jessica C Fanzo, S Dietz, Stella Nordhagen, Shenggen Fan
Food system development pathways for healthy, nature-positive and inclusive food systems. Nature food 2 (12) (2021)
Franziska Gaupp, C Ruggeri Laderchi, Hermann Lotze-Campen, F DeClerck, Benjamin Leon Bodirsky, S Lowder, Alexander Popp, R Kanbur, O Edenhofer, Rachel A Nugent, Jessica C Fanzo, S Dietz, Stella Nordhagen, Shenggen Fan
Food system development pathways for healthy, nature-positive and inclusive food systems. Nature food 2 (12) (2021)
Franziska Gaupp, C Ruggeri Laderchi, Hermann Lotze-Campen, F DeClerck, Benjamin Leon Bodirsky, S Lowder, Alexander Popp, R Kanbur, O Edenhofer, Rachel A Nugent, Jessica C Fanzo, S Dietz, Stella Nordhagen, Shenggen Fan
Food system development pathways for healthy, nature-positive and inclusive food systems. Nature food 2 (12) (2021)
Franziska Gaupp, C Ruggeri Laderchi, Hermann Lotze-Campen, F DeClerck, Benjamin Leon Bodirsky, S Lowder, Alexander Popp, R Kanbur, O Edenhofer, Rachel A Nugent, Jessica C Fanzo, S Dietz, Stella Nordhagen, Shenggen Fan
Food system development pathways for healthy, nature-positive and inclusive food systems. Nature food 2 (12) (2021)
Stella Nordhagen, Mohamed Lamine Fofana, Alpha Oumar Barry, Sadio Diallo, Joseph Lamilé Songbono, Ronald Stokes-Walters, Laetitia X Zhang, Rolf D Klemm, Jeffrey G Shaffer
Between the City and the Farm: Food Environments in Artisanal Mining Communities in Upper Guinea. Public health nutrition (2021)
Franziska Gaupp, C Ruggeri Laderchi, Hermann Lotze-Campen, F DeClerck, Benjamin Leon Bodirsky, S Lowder, Alexander Popp, R Kanbur, O Edenhofer, Rachel A Nugent, Jessica C Fanzo, S Dietz, Stella Nordhagen, Shenggen Fan
Food system development pathways for healthy, nature-positive and inclusive food systems. Nature food 2 (12) (2021)
Laetitia X Zhang, Fatima Koroma, Mohammed Lamine Fofana, Alpha Oumar Barry, Sadio Diallo, Joseph Lamilé Songbono, Ronald Stokes-Walters, Rolf D Klemm, Stella Nordhagen, Jeffrey G Shaffer
Food Security in Artisanal Mining Communities: An Exploration of Rural Markets in Northern Guinea. Foods (Basel, Switzerland) 9 (4) (2020)
Jessica D Rothstein, Rolf Klemm, Debora Niyeha, Erin Smith, Stella Nordhagen
Assessing the challenges to women's access and implementation of text messages for nutrition behaviour change in rural Tanzania. Public health nutrition 24 (6) (2020)
Stella Nordhagen, Alissa M Pries, Romance Dissieka
Commercial Snack Food and Beverage Consumption Prevalence among Children 6-59 Months in West Africa. Nutrients 11 (11) (2019)
Stella Nordhagen, Rolf Klemm
Implementing small-scale poultry-for-nutrition projects: Successes and lessons learned. Maternal & child nutrition (2019)