Simon Barquera (Simón Barquera)

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 31

Top Topics

Coronavirus Disease

Cardiovascular Risk Factors

Top Venues

Obesity (Silver Spring, Md.)

The Journal of nutrition

Obesity reviews : an official journal of the International Association for the Study of Obesity

This page only lists publications with an associated author ORCID identifier.

Publications

Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Claudia Nieto, Fiorella Espinosa, Isabel Valero-Morales, Emma Boyland, Monique Potvin Kent, Mimi Tatlow-Golden, Eduardo Ortiz-Panozo, Simon Barquera
Digital food and beverage marketing appealing to children and adolescents: An emerging challenge in Mexico. Pediatric obesity (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Isabel Valero-Morales, Claudia Nieto, Abad García, Juan Espinosa-Montero, Tania C Aburto, Mimi Tatlow-Golden, Emma J Boyland, Simon Barquera
The nature and extent of food marketing on Facebook, Instagram, and YouTube posts in Mexico. Pediatric obesity (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Neftalí Eduardo Antonio-Villa, Omar Yaxmehen Bello-Chavolla, Carlos A Fermín-Martínez, José Manuel Aburto, Luisa Fernandez-Chirino, Daniel Ramírez-García, Julio Pisanty-Alatorre, Armando González-Díaz, Arsenio Vargas-Vázquez, Simon Barquera, Luis Miguel Gutiérrez-Robledo, Jacqueline A Seiglie
Socio-demographic inequalities and excess non-COVID-19 mortality during the COVID-19 pandemic: a data-driven analysis of 1 069 174 death certificates in Mexico. International journal of epidemiology (2022)
Claudia Nieto, Alejandra Jáuregui, Alejandra Contreras-Manzano, Monique Potvin Kent, Gary Sacks, Christine M White, Elise Pauzé, Lana Vanderlee, James F Thrasher, Simon Barquera, David Hammond
Adults' Exposure to Unhealthy Food and Beverage Marketing: A Multi-Country Study in Australia, Canada, Mexico, the United Kingdom, and the United States. The Journal of nutrition 152 (Suppl 1) (2022)
João Peres, Simon Barquera, Ximena Moratorio
NOVA in the definition of public policies in Latin America. Cadernos de saude publica (Suppl 1) (2022)
Alejandra Contreras-Manzano, Claudia Nieto, Alejandra Jáuregui, Carolina Pérez Ferrer, Lana Vanderlee, Simon Barquera, Gary Sacks, Jean Adams, James F Thrasher, David Hammond
Perceived Availability of Healthy and Unhealthy Foods in the Community, Work, and Higher Education Settings across Five Countries: Findings from the International Food Policy Study 2018. The Journal of nutrition 152 (Suppl 1) (2022)
Karen Hock, Simon Barquera, Camila Corvalán, Samantha Goodman, Gary Sacks, Lana Vanderlee, Christine M White, Heather Brown, David Hammond
Awareness of and Participation in School Food Programs in Youth from Six Countries. The Journal of nutrition 152 (Suppl 1) (2022)
Regina Durán, Edalith Asmitia, Juan A Rivera, Simon Barquera, Lizbeth Tolentino-Mayo
Analysis of stakeholders' responses to the food warning labels regulation in Mexico. Health research policy and systems 20 (1) (2022)
Alejandra Contreras-Manzano, Carlos Cruz-Casarrubias, Ana Munguía, Alejandra Jáuregui, Jorge Vargas-Meza, Claudia Nieto, Lizbeth Tolentino-Mayo, Simon Barquera
Evaluation of the Mexican warning label nutrient profile on food products marketed in Mexico in 2016 and 2017: A cross-sectional analysis. PLoS medicine 19 (4) (2022)
Carolina Batis, Joaquín Alejandro Marrón-Ponce, Dalia Stern, Stefanie Vandevijvere, Simon Barquera, Juan A Rivera
Adoption of healthy and sustainable diets in Mexico does not imply higher expenditure on food. Nature food 2 (10) (2021)
Carolina Batis, Joaquín Alejandro Marrón-Ponce, Dalia Stern, Stefanie Vandevijvere, Simon Barquera, Juan A Rivera
Adoption of healthy and sustainable diets in Mexico does not imply higher expenditure on food. Nature food 2 (10) (2021)
Mariel White, Simon Barquera
Mexico Adopts Food Warning Labels, Why Now? Health systems and reform 6 (1) (2020)
Ana Basto Abreu, Rossana Torres-Álvarez, Francisco Reyes-Sánchez, Romina González-Morales, Francisco Canto-Osorio, Mónica Arantxa Colchero, Simon Barquera, Juan A Rivera, Tonatiuh Barrientos-Gutiérrez
Predicting obesity reduction after implementing warning labels in Mexico: A modeling study. PLoS medicine 17 (7) (2020)
Ada Cuevas, Simon Barquera
COVID-19, Obesity, and Undernutrition: A Major Challenge for Latin American Countries. Obesity (Silver Spring, Md.) 28 (10) (2020)
Mariel White, Claudia Nieto, Simon Barquera
Good Deeds and Cheap Marketing: The Food Industry in the Time of COVID-19. Obesity (Silver Spring, Md.) 28 (9) (2020)
Edgar Denova-Gutiérrez, Hugo Lopez-Gatell, Jose L Alomia-Zegarra, Ruy López-Ridaura, Christian A Zaragoza-Jimenez, Dwigth D Dyer-Leal, Ricardo Cortés-Alcala, Tania Villa-Reyes, Rosaura Gutiérrez-Vargas, Kathia Rodríguez-González, Carlos Escondrillas-Maya, Tonatiuh Barrientos-Gutiérrez, Juan A Rivera, Simon Barquera
The Association of Obesity, Type 2 Diabetes, and Hypertension with Severe Coronavirus Disease 2019 on Admission Among Mexican Patients. Obesity (Silver Spring, Md.) 28 (10) (2020)
Simon Barquera, Mariel White
Treating Obesity Seriously in Mexico: Realizing, Much Too Late, Action Must Be Immediate. Obesity (Silver Spring, Md.) 26 (10) (2019)
Stefanie Vandevijvere, Simon Barquera, Gabriela Caceres, Camila Corvalán, Tilakavati Karupaiah, Maria Fernanda Kroker-Lobos, Mary L'Abbé, See Hoe Ng, Sirinya Phulkerd, Manuel Ramirez-Zea, Salome A Rebello, Marcela Reyes, Gary Sacks, Carmen María Sánchez Nóchez, Karina Sanchez, David Sanders, Mark Spires, Rina Swart, Viroj Tangcharoensathien, Zoey Tay, Anna Taylor, Lizbeth Tolentino-Mayo, Rob Van Dam, Lana Vanderlee, Fiona Watson, Clare Whitton, Boyd A Swinburn
An 11-country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015-2018. Obesity reviews : an official journal of the International Association for the Study of Obesity (2019)
Claudia Nieto, Estefania Rodríguez, Karina Sánchez-Bazán, Lizbeth Tolentino-Mayo, Angela Carriedo-Lutzenkirchen, Stefanie Vandevijvere, Simon Barquera
The INFORMAS healthy food environment policy index (Food-EPI) in Mexico: An assessment of implementation gaps and priority recommendations. Obesity reviews : an official journal of the International Association for the Study of Obesity (2019)
Jorge Vargas-Meza, Alejandra Jáuregui, Alejandra Contreras-Manzano, Claudia Nieto, Simon Barquera
Acceptability and understanding of front-of-pack nutritional labels: an experimental study in Mexican consumers. BMC public health 19 (1) (2019)
Claudia Nieto, Alejandra Jáuregui, Alejandra Contreras-Manzano, Edna Arillo-Santillan, Simon Barquera, Christine M White, David Hammond, James F Thrasher
Understanding and use of food labeling systems among Whites and Latinos in the United States and among Mexicans: Results from the International Food Policy Study, 2017. The international journal of behavioral nutrition and physical activity 16 (1) (2019)
Bridget Kelly, Stefanie Vandevijvere, SeeHoe Ng, Jean Adams, Lorena Allemandi, Liliana Bahena-Espina, Simon Barquera, Emma Boyland, Paul Calleja, Isabel Cristina Carmona-Garcés, Luciana Castronuovo, Daniel Cauchi, Teresa Correa, Camila Corvalán, Emma Lucia Cosenza-Quintana, Carlos Fernández-Escobar, Laura I González-Zapata, Jason Halford, Nongnuch Jaichuen, Melissa L Jensen, Tilakavati Karupaiah, Asha Kaur, María F Kroker-Lobos, Zandile Mchiza, Krista Miklavec, Whadi-Ah Parker, Monique Potvin Kent, Igor Pravst, Manuel Ramírez-Zea, Sascha Reiff, Marcela Reyes, Miguel Ángel Royo-Bordonada, Putthipanya Rueangsom, Peter Scarborough, Maria Victoria Tiscornia, Lizbeth Tolentino-Mayo, Jillian Wate, Heather Brown, Irina Zamora-Corrales, Lingxia Zeng, Boyd A Swinburn
Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries. Obesity reviews : an official journal of the International Association for the Study of Obesity (2019)
Edgar Denova-Gutiérrez, Paloma Muñoz-Aguirre, Nitin Shivappa, James R Hébert, Lizbeth Tolentino-Mayo, Carolina Batis, Simon Barquera
Dietary Inflammatory Index and Type 2 Diabetes Mellitus in Adults: The Diabetes Mellitus Survey of Mexico City. Nutrients 10 (4) (2018)
Claudia Nieto, Lizbeth Tolentino-Mayo, Catalina Medina, Eric A Monterrubio-Flores, Edgar Denova-Gutiérrez, Simon Barquera
Sodium Content of Processed Foods Available in the Mexican Market. Nutrients 10 (12) (2018)