Patrick Webb

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 42

Top Topics

Body Composition

Bariatric Surgery

Cross Sectional

Top Venues

The Journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Victoria Miller, Patrick Webb, Frederick Cudhea, Jianyi Zhang, Julia Reedy, Peilin Shi, Josh Erndt-Marino, Jennifer Coates, Renata Micha, Dariush Mozaffarian, null null
Children's and adolescents' rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and urbanicity. Nature food 4 (4) (2023)
Jennifer Clapp, Bernard Lehmann, William Moseley, Hilal Elver, Patrick Webb
The I-TrACE principles for legitimate food systems science-policy-society interfaces. Nature food 4 (2) (2023)
Brajesh K Singh, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Shenggen Fan, Jessica C Fanzo, Evan Fraser, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Roberta Sonnino, Hanna L Tuomisto, Seta Tutundjian, Patrick Webb, Justus Hh Wesseler
Enhancing science-policy interfaces for food systems transformation. Nature food 2 (11) (2023)
Tim G Benton, John Beddington, Sandy M Thomas, Derek J Flynn, Shenggen Fan, Patrick Webb
A 'net zero' equivalent target is needed to transform food systems. Nature food 2 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Ashish Pokharel, Patrick Webb, Laurie C Miller, Sonia Zaharia, Robin Shrestha, Dale Davis, Johanna Andrews Trevino, Kedar Prasad Baral, Krishna Paudel, Shibani Ghosh
Relationship between Animal Sourced Food Consumption and Early Childhood Development Outcomes. Nutrients 15 (2) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Ashish Pokharel, Patrick Webb, Laurie C Miller, Sonia Zaharia, Robin Shrestha, Dale Davis, Johanna Andrews Trevino, Kedar Prasad Baral, Krishna Paudel, Shibani Ghosh
Relationship between Animal Sourced Food Consumption and Early Childhood Development Outcomes. Nutrients 15 (2) (2023)
Brajesh K Singh, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Shenggen Fan, Jessica C Fanzo, Evan Fraser, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Roberta Sonnino, Hanna L Tuomisto, Seta Tutundjian, Patrick Webb, Justus Hh Wesseler
Enhancing science-policy interfaces for food systems transformation. Nature food 2 (11) (2023)
Brajesh K Singh, Evan D G Fraser, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline E W Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Karen Fabbri, Shenggen Fan, Jessica C Fanzo, Magdalena Gajdzinska, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Hanna L Tuomisto, Seta Tutundjian, Justus Hh Wesseler, Roberta Sonnino, Patrick Webb
Food systems transformation requires science-policy-society interfaces that integrate existing global networks and new knowledge hubs. Nature food 4 (1) (2023)
Ashish Pokharel, Patrick Webb, Laurie C Miller, Sonia Zaharia, Robin Shrestha, Dale Davis, Johanna Andrews Trevino, Kedar Prasad Baral, Krishna Paudel, Shibani Ghosh
Relationship between Animal Sourced Food Consumption and Early Childhood Development Outcomes. Nutrients 15 (2) (2023)
Victoria Miller, Patrick Webb, Frederick Cudhea, Jianyi Zhang, Julia Reedy, Peilin Shi, Josh Erndt-Marino, Jennifer Coates, Renata Micha, Dariush Mozaffarian, null null
Children's and adolescents' rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and urbanicity. Nature food 4 (4) (2023)
Victoria Miller, Patrick Webb, Frederick Cudhea, Jianyi Zhang, Julia Reedy, Peilin Shi, Josh Erndt-Marino, Jennifer Coates, Renata Micha, Dariush Mozaffarian, null null
Children's and adolescents' rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and urbanicity. Nature food 4 (4) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Brajesh K Singh, Evan D G Fraser, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline E W Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Karen Fabbri, Shenggen Fan, Jessica C Fanzo, Magdalena Gajdzinska, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Hanna L Tuomisto, Seta Tutundjian, Justus Hh Wesseler, Roberta Sonnino, Patrick Webb
Food systems transformation requires science-policy-society interfaces that integrate existing global networks and new knowledge hubs. Nature food 4 (1) (2023)
Ashish Pokharel, Patrick Webb, Laurie C Miller, Sonia Zaharia, Robin Shrestha, Dale Davis, Johanna Andrews Trevino, Kedar Prasad Baral, Krishna Paudel, Shibani Ghosh
Relationship between Animal Sourced Food Consumption and Early Childhood Development Outcomes. Nutrients 15 (2) (2023)
Kate R Schneider, Jessica C Fanzo, Lawrence Haddad, Mario Herrero, Jose Rosero Moncayo, Anna W Herforth, Roseline Remans, Alejandro Guarin, Danielle Resnick, Namukolo Covic, Christophe Béné, Andrea Cattaneo, Nancy Aburto, Ramya Ambikapathi, Destan Aytekin, Simon Barquera, Jane Battersby, Ty Beal, Paulina Bizzoto Molina, Carlo Cafiero, Christine Campeau, Patrick Caron, Piero Conforti, Kerstin Damerau, Michael Di Girolamo, Fabrice DeClerck, Deviana Dewi, Ismahane Elouafi, Carola Fabi, Pat Foley, Tyler J Frazier, Jessica A Gephart, Christopher D Golden, Carlos Gonzalez Fischer, Sheryl Hendriks, Maddalena Honorati, Jikun Huang, Gina Kennedy, Amos K Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J Masuda, Rebecca McLaren, Lais Miachon, Hernán Muñoz, Stella Nordhagen, Naina Qayyum, Michaela Saisana, Diana Suhardiman, U Rashid Sumaila, Maximo Torero Cullen, Francesco N Tubiello, Jose-Luis Vivero-Pol, Patrick Webb, Keith D Wiebe
The state of food systems worldwide in the countdown to 2030. Nature food 4 (12) (2023)
Victoria Miller, Patrick Webb, Frederick Cudhea, Jianyi Zhang, Julia Reedy, Peilin Shi, Josh Erndt-Marino, Jennifer Coates, Renata Micha, Dariush Mozaffarian, null null
Children's and adolescents' rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and urbanicity. Nature food 4 (4) (2023)
Jennifer Clapp, Bernard Lehmann, William Moseley, Hilal Elver, Patrick Webb
The I-TrACE principles for legitimate food systems science-policy-society interfaces. Nature food 4 (2) (2023)
Brajesh K Singh, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Shenggen Fan, Jessica C Fanzo, Evan Fraser, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Roberta Sonnino, Hanna L Tuomisto, Seta Tutundjian, Patrick Webb, Justus Hh Wesseler
Enhancing science-policy interfaces for food systems transformation. Nature food 2 (11) (2023)
Kate R Schneider, Patrick Webb, Luc Christiaensen, William A Masters
Assessing Diet Quality Where Families Share Their Meals: Evidence from Malawi. The Journal of nutrition 151 (12) (2022)
Kate Sadler, Philip T James, Zulfiqar Ahmed Bhutta, André Briend, Sheila Isanaka, Andrew N Mertens, Mark Myatt, Kieran Sunanda O'Brien, Patrick Webb, Tanya Khara, Jonathan C K Wells
How Can Nutrition Research Better Reflect the Relationship Between Wasting and Stunting in Children? Learnings from the Wasting and Stunting Project. The Journal of nutrition (2022)
Satvik Kishore, Tinku Thomas, Harshpal Sachdev, Anura V Kurpad, Patrick Webb
Modeling the potential impacts of improved monthly income on child stunting in India: a subnational geospatial perspective. BMJ open 12 (4) (2022)
Sanchit Makkar, Jawahar Ramasamy Manivannan, Sumathi Swaminathan, Sandra M Travasso, Anjaly Teresa John, Patrick Webb, Anura V Kurpad, Tinku Thomas
Role of cash transfers in mitigating food insecurity in India during the COVID-19 pandemic: a longitudinal study in the Bihar state. BMJ open 12 (6) (2022)
Ashish Lamichhane, Patrick Webb, Johanna Andrews-Trevino, Ashish Pokharel, Sudikshya Acharya, Robin Shrestha, Dale Davis, Kedar Baral, Jia-Sheng Wang, Kathy Xue, Krishna Paudel, Shibani A Ghosh
Dietary determinants of aflatoxin B1-lysine adduct among infants in Nepal. European journal of clinical nutrition 76 (11) (2022)
Devika J Suri, Isabel Potani, Akriti Singh, Stacy Griswold, William W Wong, Breanne Langlois, Ye Shen, Kwan Ho Kenneth Chui, Irwin H Rosenberg, Patrick Webb, Beatrice L Rogers
Body Composition Changes in Children during Treatment for Moderate Acute Malnutrition: Findings from a 4-Arm Cluster-Randomized Trial in Sierra Leone. The Journal of nutrition 151 (7) (2022)
Jukka M Leppänen, Julius Walker Butcher, Claire Godbout, Kevin B Stephenson, David Taylor Hendrixson, Stacy P Griswold, Beatrice Lorge Rogers, Patrick Webb, Aminata S Koroma, Mark J Manary
Assessing infant cognition in field settings using eye-tracking: a pilot cohort trial in Sierra Leone. BMJ open 12 (2) (2022)
Jessica Fanzo, Coral Rudie, Iman Sigman, Steven Grinspoon, Tim G Benton, Molly E Brown, Namukolo Covic, Kathleen V Fitch, Christopher D Golden, Delia Grace, Marie-France Hivert, Peter Huybers, Godfather D Kimaro, William A Masters, Nicholas Nisbett, Ruth A Richardson, Chelsea R Singleton, Patrick Webb, Walter Churchill Willett
Sustainable food systems and nutrition in the 21st century: A report from the 22nd annual harvard nutrition obesity symposium. The American journal of clinical nutrition (2021)
Sonia Zaharia, Shibani A Ghosh, Robin Shrestha, Swetha Manohar, Andrew Lucian Thorne-Lyman, Bernard Bashaasha, Nassul Kabunga, Sabi Gurung, Grace Namirembe, Katherine H Appel, Lichen Liang, Patrick Webb
Sustained intake of animal-sourced foods is associated with less stunting in young children. Nature food 2 (4) (2021)
Sonia Zaharia, Shibani A Ghosh, Robin Shrestha, Swetha Manohar, Andrew Lucian Thorne-Lyman, Bernard Bashaasha, Nassul Kabunga, Sabi Gurung, Grace Namirembe, Katherine H Appel, Lichen Liang, Patrick Webb
Sustained intake of animal-sourced foods is associated with less stunting in young children. Nature food 2 (4) (2021)
Stacy P Griswold, Breanne K Langlois, Ye Shen, Ilana R Cliffer, Devika J Suri, Shelley Walton, Ken Chui, Irwin H Rosenberg, Aminata S Koroma, Donna Wegner, Amir Hassan, Mark J Manary, Stephen A Vosti, Patrick Webb, Beatrice L Rogers
Effectiveness and cost-effectiveness of 4 supplementary foods for treating moderate acute malnutrition: results from a cluster-randomized intervention trial in Sierra Leone. The American journal of clinical nutrition 114 (3) (2021)
Ilana Rachel Cliffer, Laetitia Nikiema, Breanne K Langlois, Augustin N Zeba, Ye Shen, Hermann B Lanou, Devika J Suri, Franck Garanet, Kenneth Chui, Stephen Vosti, Shelley Walton, Irwin Rosenberg, Patrick Webb, Beatrice L Rogers
Cost-Effectiveness of 4 Specialized Nutritious Foods in the Prevention of Stunting and Wasting in Children Aged 6-23 Months in Burkina Faso: A Geographically Randomized Trial. Current developments in nutrition 4 (2) (2020)
Rumana Akter, Nobuyuki Yagi, Hiroaki Sugino, Shakuntala H Thilsted, Shibani A Ghosh, Sabi Gurung, Katherine Heneveld, Robin Shrestha, Patrick Webb
Household Engagement in Both Aquaculture and Horticulture Is Associated with Higher Diet Quality than Either Alone. Nutrients 12 (9) (2020)
Eileen Kennedy, Patrick Webb, Steven Block, Timothy Griffin, Dariush Mozaffarian, Rachel Kyte
Transforming Food Systems: The Missing Pieces Needed to Make Them Work. Current developments in nutrition 5 (1) (2020)
Breanne K Langlois, Ilana R Cliffer, Laetitia Nikiema, Devika J Suri, Franck Garanet, Ye Shen, Augustin N Zeba, Shelley M Walton, Hermann B Lanou, Patrick Webb, Beatrice L Rogers
Factors that May Influence the Effectiveness of 4 Specialized Nutritious Foods in the Prevention of Stunting and Wasting in Children Aged 6-23 Months in Burkina Faso. Current developments in nutrition 4 (2) (2020)
Grace Namirembe, Robin Shrestha, Patrick Webb, Robert Houser, Dale Davis, Kedar Baral, Julieta Mezzano, Shibani A Ghosh
Measuring Governance: Developing a Novel Metric for Assessing Whether Policy Environments are Conducive for the Development and Implementation of Nutrition Interventions in Nepal. International journal of health policy and management (2020)
Kassandra L Harding, Victor M Aguayo, Patrick Webb
Birthweight and feeding practices are associated with child growth outcomes in South Asia. Maternal & child nutrition (2019)
Kassandra L Harding, Victor M Aguayo, Patrick Webb
Trends and Correlates of Overweight among Pre-School Age Children, Adolescent Girls, and Adult Women in South Asia: An Analysis of Data from Twelve National Surveys in Six Countries over Twenty Years. Nutrients 11 (8) (2019)
Kassandra L Harding, Victor M Aguayo, Grace Namirembe, Patrick Webb
Determinants of anemia among women and children in Nepal and Pakistan: An analysis of recent national survey data. Maternal & child nutrition (2017)