Slim Smaoui

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 37

Top Venues

Foods (Basel, Switzerland)

Marine drugs

Molecules (Basel, Switzerland)

Chemistry & biodiversity

Centre of Biotechnology of Sfax

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Centre of Biotechnology of Sfax Oct 10 2013

Tunisia

Assistant Professor

Publications

Theodoros Varzakas, Slim Smaoui
Global Food Security and Sustainability Issues: The Road to 2030 from Nutrition and Sustainable Healthy Diets to Food Systems Change. Foods (Basel, Switzerland) 13 (2) (2024)
Sarra Akermi, Slim Smaoui, Moufida Chaari, Khaoula Elhadef, Rocco Gentile, Milan Hait, Gourisankar Roymahapatra, Lotfi Mellouli
Combined in vitro/in silico approaches, molecular dynamics simulations and safety assessment of the multifunctional properties of thymol and carvacrol: A comparative insight. Chemistry & biodiversity 21 (2) (2024)
Hussein A H Said-Al Ahl, Miroslava Kacaniova, Abeer A Mahmoud, Wafaa M Hikal, Natália Čmiková, Małgorzata Szczepanek, Karolina Błaszczyk, Siham M Al-Balawi, Alessandro Bianchi, Slim Smaoui, Kirill G Tkachenko
Phytochemical Characterization and Biological Activities of Essential Oil from Satureja montana L., a Medicinal Plant Grown under the Influence of Fertilization and Planting Dates. Biology 13 (5) (2024)
Sarra Akermi, Moufida Chaari, Khaoula Elhadef, Mariam Fourati, Ahlem Chakchouk Mtibaa, Sofia Agriopoulou, Slim Smaoui, Lotfi Mellouli
Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation. Foods (Basel, Switzerland) 13 (6) (2024)
Zenebe Tadesse Tsegay, Sofia Agriopoulou, Moufida Chaari, Slim Smaoui, Theodoros Varzakas
Statistical Tools to Optimize the Recovery of Bioactive Compounds from Marine Byproducts. Marine drugs 22 (4) (2024)
Sofia Agriopoulou, Slim Smaoui, Moufida Chaari, Theodoros Varzakas, Asli Can Karaca, Seid Mahdi Jafari
Encapsulation of Probiotics within Double/Multiple Layer Beads/Carriers: A Concise Review. Molecules (Basel, Switzerland) 29 (11) (2024)
Elena Raptou, Amalia Tsiami, Giulia Negro, Veena Ghuriani, Pooja Baweja, Slim Smaoui, Theodoros Varzakas
Gen Z's Willingness to Adopt Plant-Based Diets: Empirical Evidence from Greece, India, and the UK. Foods (Basel, Switzerland) 13 (13) (2024)
Zenebe Tadesse Tsegay, Sofia Agriopoulou, Moufida Chaari, Slim Smaoui, Theodoros Varzakas
Statistical Tools to Optimize the Recovery of Bioactive Compounds from Marine Byproducts. Marine drugs 22 (4) (2024)
Hussein A H Said-Al Ahl, Miroslava Kacaniova, Abeer A Mahmoud, Wafaa M Hikal, Natália Čmiková, Małgorzata Szczepanek, Karolina Błaszczyk, Siham M Al-Balawi, Alessandro Bianchi, Slim Smaoui, Kirill G Tkachenko
Phytochemical Characterization and Biological Activities of Essential Oil from Satureja montana L., a Medicinal Plant Grown under the Influence of Fertilization and Planting Dates. Biology 13 (5) (2024)
Elena Raptou, Amalia Tsiami, Giulia Negro, Veena Ghuriani, Pooja Baweja, Slim Smaoui, Theodoros Varzakas
Gen Z's Willingness to Adopt Plant-Based Diets: Empirical Evidence from Greece, India, and the UK. Foods (Basel, Switzerland) 13 (13) (2024)
Theodoros Varzakas, Slim Smaoui
Global Food Security and Sustainability Issues: The Road to 2030 from Nutrition and Sustainable Healthy Diets to Food Systems Change. Foods (Basel, Switzerland) 13 (2) (2024)
Elisângela Gonçalves, Slim Smaoui, Miguel Brito, José Martinho Oliveira, Ana Paula Arez, Loleny Tavares
Sickle Cell Disease: Current Drug Treatments and Functional Foods with Therapeutic Potential. Current issues in molecular biology 46 (6) (2024)
Zenebe Tadesse Tsegay, Sofia Agriopoulou, Moufida Chaari, Slim Smaoui, Theodoros Varzakas
Statistical Tools to Optimize the Recovery of Bioactive Compounds from Marine Byproducts. Marine drugs 22 (4) (2024)
Elisângela Gonçalves, Slim Smaoui, Miguel Brito, José Martinho Oliveira, Ana Paula Arez, Loleny Tavares
Sickle Cell Disease: Current Drug Treatments and Functional Foods with Therapeutic Potential. Current issues in molecular biology 46 (6) (2024)
Sarra Akermi, Moufida Chaari, Khaoula Elhadef, Mariam Fourati, Ahlem Chakchouk Mtibaa, Sofia Agriopoulou, Slim Smaoui, Lotfi Mellouli
Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation. Foods (Basel, Switzerland) 13 (6) (2024)
Zenebe Tadesse Tsegay, Sofia Agriopoulou, Moufida Chaari, Slim Smaoui, Theodoros Varzakas
Statistical Tools to Optimize the Recovery of Bioactive Compounds from Marine Byproducts. Marine drugs 22 (4) (2024)
Sarra Akermi, Slim Smaoui, Moufida Chaari, Khaoula Elhadef, Rocco Gentile, Milan Hait, Gourisankar Roymahapatra, Lotfi Mellouli
Combined in vitro/in silico approaches, molecular dynamics simulations and safety assessment of the multifunctional properties of thymol and carvacrol: A comparative insight. Chemistry & biodiversity 21 (2) (2024)
Sofia Agriopoulou, Slim Smaoui, Moufida Chaari, Theodoros Varzakas, Asli Can Karaca, Seid Mahdi Jafari
Encapsulation of Probiotics within Double/Multiple Layer Beads/Carriers: A Concise Review. Molecules (Basel, Switzerland) 29 (11) (2024)
Slim Smaoui, Noemí Echegaray, Manoj Kumar, Moufida Chaari, Teresa D'Amore, Mohammad Ali Shariati, Maksim Rebezov, Jose Manuel Lorenzo
Beyond Conventional Meat Preservation: Saddling the Control of Bacteriocin and Lactic Acid Bacteria for Clean Label and Functional Meat Products. Applied biochemistry and biotechnology (2023)
Slim Smaoui, Maria Tarapoulouzi, Sofia Agriopoulou, Teresa D'Amore, Theodoros Varzakas
Current State of Milk, Dairy Products, Meat and Meat Products, Eggs, Fish and Fishery Products Authentication and Chemometrics. Foods (Basel, Switzerland) 12 (23) (2023)
Slim Smaoui, Maria Tarapoulouzi, Sofia Agriopoulou, Teresa D'Amore, Theodoros Varzakas
Current State of Milk, Dairy Products, Meat and Meat Products, Eggs, Fish and Fishery Products Authentication and Chemometrics. Foods (Basel, Switzerland) 12 (23) (2023)
Sarra Akermi, Slim Smaoui, Moufida Chaari, Khaoula Elhadef, Rocco Gentile, Milan Hait, Gourisankar Roymahapatra, Lotfi Mellouli
Combined in vitro/in silico approaches, molecular dynamics simulations and safety assessment of the multifunctional properties of thymol and carvacrol: A comparative insight. Chemistry & biodiversity (2023)
Farida Boudjelal, Abdelghani Zitouni, Noureddine Bouras, Cathrin Spröer, Hans-Peter Klenk, Slim Smaoui, Florence Mathieu
Rare Halophilic Nocardiopsis from Algerian Saharan Soils as Tools for Biotechnological Processes in Pharmaceutical Industry. BioMed research international 2023 (2023)
Slim Smaoui, Teresa D'Amore, Maria Tarapoulouzi, Sofia Agriopoulou, Theodoros Varzakas
Aflatoxins Contamination in Feed Commodities: From Occurrence and Toxicity to Recent Advances in Analytical Methods and Detoxification. Microorganisms 11 (10) (2023)
Moufida Chaari, Khaoula Elhadef, Sarra Akermi, Hajer Ben Hlima, Mariam Fourati, Ahlem Chakchouk Mtibaa, Tanmay Sarkar, Mohammed Ali Shariati, Maksim Rebezov, Teresa D'Amore, Lotfi Mellouli, Slim Smaoui
Multiobjective response and chemometric approaches to enhance the phytochemicals and biological activities of beetroot leaves: an unexploited organic waste. Biomass conversion and biorefinery (2022)
Boutheina Ben Akacha, Jaroslava Švarc-Gajić, Khaoula Elhadef, Rania Ben Saad, Faical Brini, Wissem Mnif, Slim Smaoui, Anis Ben Hsouna
The Essential Oil of Tunisian Halophyte Lobularia maritima : A Natural Food Preservative Agent of Ground Beef Meat. Life (Basel, Switzerland) 12 (10) (2022)
Moufida Chaari, Khaoula Elhadef, Sarra Akermi, Boutheina Ben Akacha, Mariam Fourati, Ahlem Chakchouk Mtibaa, Monia Ennouri, Tanmay Sarkar, Mohammad Ali Shariati, Maksim B Rebezov, Slim Abdelkafi, Lotfi Mellouli, Slim Smaoui
Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract. Antioxidants (Basel, Switzerland) 11 (11) (2022)
Slim Smaoui, Sofia Agriopoulou, Teresa D'Amore, Loleny Tavares, Amin Mousavi Khaneghah
The control of Fusarium growth and decontamination of produced mycotoxins by lactic acid bacteria. Critical reviews in food science and nutrition (2022)
Sarra Akermi, Slim Smaoui, Mariam Fourati, Khaoula Elhadef, Moufida Chaari, Ahlem Chakchouk Mtibaa, Lotfi Mellouli
In-Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects. BioMed research international 2022 (2022)
Sarra Akermi, Slim Smaoui, Khaoula Elhadef, Mariam Fourati, Nacim Louhichi, Moufida Chaari, Ahlem Chakchouk Mtibaa, Aissette Baanannou, Saber Masmoudi, Lotfi Mellouli
Cupressus sempervirens Essential Oil: Exploring the Antibacterial Multitarget Mechanisms, Chemcomputational Toxicity Prediction, and Safety Assessment in Zebrafish Embryos. Molecules (Basel, Switzerland) 27 (9) (2022)
Loleny Tavares, Slim Smaoui, Cristian Mauricio Barreto Pinilla, Hajer Ben Hlima, Hélio Lopes Barros
Ginger: a systematic review of clinical trials and recent advances in encapsulation of its bioactive compounds. Food & function 13 (3) (2022)
Olga O Babich, Stanislav Sukhikh, Viktoria Larina, Olga Kalashnikova, Egor Kashirskikh, Alexander Yu Prosekov, Svetlana Noskova, Svetlana Ivanova, Imen Fendri, Slim Smaoui, Slim Abdelkafi, Philippe Michaud, Vyacheslav Dolganyuk
Algae: Study of Edible and Biologically Active Fractions, Their Properties and Applications. Plants (Basel, Switzerland) 11 (6) (2022)
Moufida Chaari, Khaoula Elhadef, Sarra Akermi, Hajer Ben Hlima, Mariam Fourati, Ahlem Chakchouk Mtibaa, Tanmay Sarkar, Mohammed Ali Shariati, Maksim Rebezov, Teresa D'Amore, Lotfi Mellouli, Slim Smaoui
Multiobjective response and chemometric approaches to enhance the phytochemicals and biological activities of beetroot leaves: an unexploited organic waste. Biomass conversion and biorefinery (2022)
Slim Smaoui, Mohamed Barkallah, Hajer Ben Hlima, Imen Fendri, Amin Mousavi Khaneghah, Philippe Michaud, Slim Abdelkafi
Microalgae Xanthophylls: From Biosynthesis Pathway and Production Techniques to Encapsulation Development. Foods (Basel, Switzerland) 10 (11) (2021)
Khaoula Elhadef, Karim Ennouri, Mariam Fourati, Hajer Ben Hlima, Sarra Akermi, Lotfi Mellouli, Slim Smaoui
Pistachio Hull Extract as a Practical Strategy to Extend the Shelf Life of Raw Minced Beef: Chemometrics in Quality Evaluation. Evidence-based complementary and alternative medicine : eCAM 2021 (2021)
Aida Karray, Mona Alonazi, Slim Smaoui, Philippe Michaud, Dina A Soliman, Abir Ben Bacha
Purification and Biochemical Characterization of a New Protease Inhibitor from Conyza dioscoridis with Antimicrobial, Antifungal and Cytotoxic Effects. Molecules (Basel, Switzerland) 25 (22) (2020)
Mariam Fourati, Slim Smaoui, Hajer Ben Hlima, Khaoula Elhadef, Olfa Ben Braïek, Karim Ennouri, Ahlem Chakchouk Mtibaa, Lotfi Mellouli
Bioactive Compounds and Pharmacological Potential of Pomegranate (Punica granatum) Seeds - A Review. Plant foods for human nutrition (Dordrecht, Netherlands) 75 (4) (2020)

Slim Smaoui

Publication Activity (10 Years)

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