Vadims Bartkevičs (V Bartkevics, Vadims Bartkevics)

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 31

Top Venues

Toxins

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

International journal of environmental research and public health

University of Latvia

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Latvia

Latvia

Associated professor :: Faculty of Chemistry

Institute of Food Safety, Animal Health and Environment "BIOR"

Latvia

Head of laboratory :: Laboratory of Chemistry

Publications

Laura Elina Tomsone, Romans Neilands, Kristina Kokina, Vadims Bartkevičs, Iveta Pugajeva
Pharmaceutical and Recreational Drug Usage Patterns during and Post COVID-19 Determined by Wastewater-Based Epidemiology. International journal of environmental research and public health 21 (2) (2024)
Romans Pavlenko, Zane Berzina, Ingars Reinholds, Elena Bartkienė, Vadims Bartkevičs
An Occurrence Study of Mycotoxins in Plant-Based Beverages Using Liquid Chromatography-Mass Spectrometry. Toxins 16 (1) (2024)
Laura Elina Tomsone, Romans Neilands, Kristina Kokina, Vadims Bartkevičs, Iveta Pugajeva
Pharmaceutical and Recreational Drug Usage Patterns during and Post COVID-19 Determined by Wastewater-Based Epidemiology. International journal of environmental research and public health 21 (2) (2024)
Ernestas Mockus, Vytaute Starkute, Dovilė Klupšaitė, Vadims Bartkevičs, Anastasija Borisova, Lina Šarūnaitė, Ausra Arlauskiene, João Miguel F Rocha, Elena Bartkienė
Changes in Chemical Composition of Lentils, Including Gamma-Aminobutyric Acid and Volatile Compound Formation during Submerged and Solid-State Fermentation with Pediococcus acidilactici . Foods (Basel, Switzerland) 13 (8) (2024)
Elena Bartkienė, Vadims Bartkevičs, Iveta Pugajeva, Anastasija Borisova, Egle Zokaityte, Vita Lele, Vytaute Sakiene, Paulina Zavistanavičiūtė, Dovile Klupsaite, Daiva Zadeike, Fatih Ozogul, Grazina Juodeikiene
Correction: Bartkiene et al. Challenges Associated with Byproducts Valorization-Comparison Study of Safety Parameters of Ultrasonicated and Fermented Plant-Based Byproducts. Foods 2020, 9 , 614. Foods (Basel, Switzerland) 13 (17) (2024)
Romans Pavlenko, Zane Berzina, Ingars Reinholds, Elena Bartkienė, Vadims Bartkevičs
An Occurrence Study of Mycotoxins in Plant-Based Beverages Using Liquid Chromatography-Mass Spectrometry. Toxins 16 (1) (2024)
Romans Pavlenko, Zane Berzina, Ingars Reinholds, Elena Bartkienė, Vadims Bartkevičs
An Occurrence Study of Mycotoxins in Plant-Based Beverages Using Liquid Chromatography-Mass Spectrometry. Toxins 16 (1) (2024)
Romans Pavlenko, Zane Berzina, Ingars Reinholds, Elena Bartkienė, Vadims Bartkevičs
An Occurrence Study of Mycotoxins in Plant-Based Beverages Using Liquid Chromatography-Mass Spectrometry. Toxins 16 (1) (2024)
Laura Elina Tomsone, Romans Neilands, Kristina Kokina, Vadims Bartkevičs, Iveta Pugajeva
Pharmaceutical and Recreational Drug Usage Patterns during and Post COVID-19 Determined by Wastewater-Based Epidemiology. International journal of environmental research and public health 21 (2) (2024)
Romans Pavlenko, Zane Berzina, Ingars Reinholds, Elena Bartkienė, Vadims Bartkevičs
An Occurrence Study of Mycotoxins in Plant-Based Beverages Using Liquid Chromatography-Mass Spectrometry. Toxins 16 (1) (2024)
Ernestas Mockus, Vytaute Starkute, Dovilė Klupšaitė, Vadims Bartkevičs, Anastasija Borisova, Lina Šarūnaitė, Ausra Arlauskiene, João Miguel F Rocha, Elena Bartkienė
Changes in Chemical Composition of Lentils, Including Gamma-Aminobutyric Acid and Volatile Compound Formation during Submerged and Solid-State Fermentation with Pediococcus acidilactici . Foods (Basel, Switzerland) 13 (8) (2024)
Eimantas Venslovas, Audronė Mankevičienė, Yuliia Kochiieru, Sigita Janavičienė, Zenonas Dabkevičius, Vadims Bartkevičs, Zane Bērziņa, Romans Pavlenko
The Effect of Ustilago maydis and Delayed Harvesting on A- and B-Type Trichothecene Concentrations in Maize Grain. Journal of fungi (Basel, Switzerland) 9 (8) (2023)
Elena Bartkienė, Ernesta Tolpeznikaite, Dovile Klupsaite, Vytaute Starkute, Vadims Bartkevičs, Anna Skrastina, Romans Pavlenko, Ernestas Mockus, Vita Lele, Gabija Batkeviciute, Ausrine Budrikyte, Rusne Janulyte, Ieva Jomantaite, Auguste Kybartaite, Karolina Knystautaite, Aiste Valionyte, Romas Ruibys, João Miguel F Rocha
Bio-Converted Spirulina for Nutraceutical Chewing Candy Formulations Rich in L-Glutamic and Gamma-Aminobutyric Acids. Microorganisms 11 (2) (2023)
Grazina Juodeikiene, Karolina Trakselyte-Rupsiene, Karolina Reikertaite, Elizabet Janić Hajnal, Vadims Bartkevičs, Iveta Pugajeva, Valentas Gruzauskas, Mantas Svazas, Romas Gruzauskas, Amirhossein Nazhand, João Miguel F Rocha, Elena Bartkienė
Influence of Biotreatment on Hordeum vulgare L. Cereal Wholemeal Contamination and Enzymatic Activities. Foods (Basel, Switzerland) 12 (5) (2023)
Juris Rubens, Juris Ķibilds, Martins Jansons, Inga Piginka-Vjaceslavova, Ilze Barene, Irena Daberte, Laima Liepa, Aija Malniece, Arturs Rubens, Vytaute Starkute, Egle Zokaityte, Modestas Ruzauskas, Elena Bartkienė, Vadims Bartkevičs, Iveta Pugajeva
Application of Baltic Pine ( Pinus sylvestris ) Needle Extract as a Gut Microbiota-Modulating Feed Supplement for Domestic Chickens ( Gallus gallus ). Plants (Basel, Switzerland) 12 (2) (2023)
Elena Bartkienė, Ernesta Tolpeznikaite, Dovile Klupsaite, Vytaute Starkute, Vadims Bartkevičs, Anna Skrastina, Romans Pavlenko, Ernestas Mockus, Vita Lele, Gabija Batkeviciute, Ausrine Budrikyte, Rusne Janulyte, Ieva Jomantaite, Auguste Kybartaite, Karolina Knystautaite, Aiste Valionyte, Romas Ruibys, João Miguel F Rocha
Bio-Converted Spirulina for Nutraceutical Chewing Candy Formulations Rich in L-Glutamic and Gamma-Aminobutyric Acids. Microorganisms 11 (2) (2023)
Juris Rubens, Juris Ķibilds, Martins Jansons, Inga Piginka-Vjaceslavova, Ilze Barene, Irena Daberte, Laima Liepa, Aija Malniece, Arturs Rubens, Vytaute Starkute, Egle Zokaityte, Modestas Ruzauskas, Elena Bartkienė, Vadims Bartkevičs, Iveta Pugajeva
Application of Baltic Pine ( Pinus sylvestris ) Needle Extract as a Gut Microbiota-Modulating Feed Supplement for Domestic Chickens ( Gallus gallus ). Plants (Basel, Switzerland) 12 (2) (2023)
Juris Rubens, Juris Ķibilds, Martins Jansons, Inga Piginka-Vjaceslavova, Ilze Barene, Irena Daberte, Laima Liepa, Aija Malniece, Arturs Rubens, Vytaute Starkute, Egle Zokaityte, Modestas Ruzauskas, Elena Bartkienė, Vadims Bartkevičs, Iveta Pugajeva
Application of Baltic Pine ( Pinus sylvestris ) Needle Extract as a Gut Microbiota-Modulating Feed Supplement for Domestic Chickens ( Gallus gallus ). Plants (Basel, Switzerland) 12 (2) (2023)
Grazina Juodeikiene, Karolina Trakselyte-Rupsiene, Karolina Reikertaite, Elizabet Janić Hajnal, Vadims Bartkevičs, Iveta Pugajeva, Valentas Gruzauskas, Mantas Svazas, Romas Gruzauskas, Amirhossein Nazhand, João Miguel F Rocha, Elena Bartkienė
Influence of Biotreatment on Hordeum vulgare L. Cereal Wholemeal Contamination and Enzymatic Activities. Foods (Basel, Switzerland) 12 (5) (2023)
Sigita Janavičienė, Eimantas Venslovas, Grazina Kadziene, Neringa Matelioniene, Zane Berzina, Vadims Bartkevičs, Skaidre Suproniene
Diversity of Mycotoxins Produced by Fusarium Strains Infecting Weeds. Toxins 15 (7) (2023)
Elena Bartkienė, Ernesta Tolpeznikaite, Dovile Klupsaite, Vytaute Starkute, Vadims Bartkevičs, Anna Skrastina, Romans Pavlenko, Ernestas Mockus, Vita Lele, Gabija Batkeviciute, Ausrine Budrikyte, Rusne Janulyte, Ieva Jomantaite, Auguste Kybartaite, Karolina Knystautaite, Aiste Valionyte, Romas Ruibys, João Miguel F Rocha
Bio-Converted Spirulina for Nutraceutical Chewing Candy Formulations Rich in L-Glutamic and Gamma-Aminobutyric Acids. Microorganisms 11 (2) (2023)
Sigita Janaviciene, Skaidre Suproniene, Grazina Kadziene, Romans Pavlenko, Zane Berzina, Vadims Bartkevičs
Toxigenicity of F. graminearum Residing on Host Plants Alternative to Wheat as Influenced by Environmental Conditions. Toxins 14 (8) (2022)
Elena Bartkienė, Vytaute Starkute, Egle Zokaityte, Dovile Klupsaite, Vadims Bartkevičs, Gintare Zokaityte, Darius Cernauskas, Modestas Ruzauskas, Romas Ruibys, Arturs Viksna
Combined Thermomechanical-Biological Treatment for Corn By-Product Valorization into Added-Value Food (Feed) Material. Plants (Basel, Switzerland) 11 (22) (2022)
Elena Bartkienė, Vytaute Starkute, Egle Zokaityte, Dovile Klupsaite, Ernestas Mockus, Vadims Bartkevičs, Anastasija Borisova, Romas Gruzauskas, Žilvinas Liatukas, Vytautas Ruzgas
Comparison Study of Nontreated and Fermented Wheat Varieties 'Ada', 'Sarta', and New Breed Blue and Purple Wheat Lines Wholemeal Flour. Biology 11 (7) (2022)
Deniss Fedorenko, Vadims Bartkevičs
Recent Applications of Nano-Liquid Chromatography in Food Safety and Environmental Monitoring: A Review. Critical reviews in analytical chemistry (2021)
Ingars Reinholds, Martins Jansons, Deniss Fedorenko, Iveta Pugajeva, Sanita Zute, Elena Bartkiene, Vadims Bartkevičs
Mycotoxins in cereals and pulses harvested in Latvia by nanoLC-Orbitrap MS. Food additives & contaminants. Part B, Surveillance 14 (2) (2021)
Jānis Ruško, Ingus Perkons, Josef D Rasinger, Vadims Bartkevičs
Non-target and suspected-target screening for potentially hazardous chemicals in food contact materials: investigation of paper straws. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 37 (4) (2020)
Martins Jansons, Iveta Pugajeva, Vadims Bartkevičs
Evaluation of selected buffers for simultaneous determination of ionic and acidic pesticides including glyphosate using anion exchange chromatography with mass spectrometric detection. Journal of separation science 42 (19) (2019)
Ingars Reinholds, E Bogdanova, I Pugajeva, Vadims Bartkevičs
Mycotoxins in herbal teas marketed in Latvia and dietary exposure assessment. Food additives & contaminants. Part B, Surveillance 12 (3) (2019)
Ingus Perkons, Iveta Pugajeva, Vadims Bartkevičs
Simultaneous screening and quantification of aminoglycoside antibiotics in honey using mixed-mode liquid chromatography with quadrupole time-of-flight mass spectroscopy with heated electrospray ionization. Journal of separation science 41 (16) (2018)
Martins Jansons, Iveta Pugajeva, Vadims Bartkevičs
Occurrence of glyphosate in beer from the Latvian market. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 35 (9) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

Vadims Bartkevičs (V Bartkevics, Vadims Bartkevics)