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Young Jun Kim

ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 15

Top Venues

Foods (Basel, Switzerland)

Journal of food science

International journal of molecular sciences

Journal of medicinal food

Korea University - Sejeong Campus

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Korea University - Sejeong Campus

South Korea

Professor :: Department of Food & Biotechnology

Publications

Pramodkumar D Jadhav, Youn Young Shim, Ock Jin Paek, Jung-Tae Jeon, Hyun-Je Park, Ilbum Park, Eui-Seong Park, Young Jun Kim, Martin J T Reaney
A Metabolomics and Big Data Approach to Cannabis Authenticity (Authentomics). International journal of molecular sciences 24 (9) (2023)
Hyangyeon Jeong, Sojeong Yoon, Seong Min Jo, Seong Jun Hong, Young Jun Kim, Jae Kyeom Kim, Eui-Cheol Shin
Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors. Journal of food science (2023)
Hyangyeon Jeong, Sojeong Yoon, Seong Min Jo, Seong Jun Hong, Young Jun Kim, Jae Kyeom Kim, Eui-Cheol Shin
Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors. Journal of food science 88 (3) (2023)
Josseline S Ramos-Figueroa, Timothy J Tse, Jianheng Shen, Sarah Kendra Purdy, Jae Kyeom Kim, Young Jun Kim, Bok Kyung Han, Ji Youn Hong, Youn Young Shim, Martin J T Reaney
Foaming with Starch: Exploring Faba Bean Aquafaba as a Green Alternative. Foods (Basel, Switzerland) 12 (18) (2023)
Pramodkumar D Jadhav, Youn Young Shim, Ock Jin Paek, Jung-Tae Jeon, Hyun-Je Park, Ilbum Park, Eui-Seong Park, Young Jun Kim, Martin J T Reaney
A Metabolomics and Big Data Approach to Cannabis Authenticity (Authentomics). International journal of molecular sciences 24 (9) (2023)
Hyangyeon Jeong, Sojeong Yoon, Seong Min Jo, Seong Jun Hong, Young Jun Kim, Jae Kyeom Kim, Eui-Cheol Shin
Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors. Journal of food science 88 (3) (2023)
Hyangyeon Jeong, Sojeong Yoon, Seong Min Jo, Seong Jun Hong, Young Jun Kim, Jae Kyeom Kim, Eui-Cheol Shin
Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors. Journal of food science 88 (3) (2023)
Youn Young Shim, Timothy J Tse, AkalRachna K Saini, Young Jun Kim, Martin J T Reaney
Uptake of Flaxseed Dietary Linusorbs Modulates Regulatory Genes Including Induction of Heat Shock Proteins and Apoptosis. Foods (Basel, Switzerland) 11 (23) (2022)
Youn Young Shim, Timothy J Tse, AkalRachna K Saini, Young Jun Kim, Martin J T Reaney
Uptake of Flaxseed Dietary Linusorbs Modulates Regulatory Genes Including Induction of Heat Shock Proteins and Apoptosis. Foods (Basel, Switzerland) 11 (23) (2022)
Youn Young Shim, Timothy J Tse, AkalRachna K Saini, Young Jun Kim, Martin J T Reaney
Uptake of Flaxseed Dietary Linusorbs Modulates Regulatory Genes Including Induction of Heat Shock Proteins and Apoptosis. Foods (Basel, Switzerland) 11 (23) (2022)
Yingxue Hu, Timothy J Tse, Youn Young Shim, Sarah K Purdy, Young Jun Kim, Venkatesh Meda, Martin J T Reaney
A review of flaxseed lignan and the extraction and refinement of secoisolariciresinol diglucoside. Critical reviews in food science and nutrition (2022)
Wen Yan Huang, Jin Soo Youk, Bok Kyung Han, Wan Heo, Beom Sik Yun, Jin Soo Kim, Young Tae Koo, Kyung-A Hwang, Jin A Yoon, Young Jun Kim
Improvement of Fatigue Symptoms and Endurance Capacity by the Combined Administration of Cervus elaphus L., Angelica gigas Nakai, and Astragalus membranaceus Bunge. Journal of medicinal food 24 (6) (2021)
Kyoung Hee Yang, Bohyun Yun, Hye Jin Choi, Sangdon Ryu, Woong Ji Lee, Mi-Hwa Oh, Min Ho Song, Jong Nam Kim, Sangnam Oh, Young Hoon Kim, Young Jun Kim
Simple Evaluation of Listeria monocytogenes Pathogenesis Using Caenorhabditis elegans Animal Model. Food science of animal resources 39 (1) (2019)
Jun Ho Kim, Su Hyun Yu, Yun Jeong Cho, Jeong Hoon Pan, Hyung Taek Cho, Jeong Ho Kim, Hyejin Bong, Yeojin Lee, Moon Han Chang, Ye Jin Jeong, Garam Choi, Young Jun Kim
Preparation of S-Allylcysteine-Enriched Black Garlic Juice and Its Antidiabetic Effects in Streptozotocin-Induced Insulin-Deficient Mice. Journal of agricultural and food chemistry 65 (2) (2017)
Jeong Hoon Pan, Yejin Lim, Jun Ho Kim, Wan Heo, Ki Yong Lee, Hye Ji Shin, Jae Kyeom Kim, Jin Hyup Lee, Young Jun Kim
Root bark of Ulmus davidiana var. japonica restrains acute alcohol-induced hepatic steatosis onset in mice by inhibiting ROS accumulation. PloS one 12 (11) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Young Jun Kim