Mar Garcia-Aloy

ResearcherID Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 21

Top Venues

Journal of agricultural and food chemistry

International journal of molecular sciences

Food & function

Metabolites

Eurac Research

University of Barcelona (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Eurac Research Oct 07 2019

Italy

Senior Researcher :: Institute for Biomedicine

Fondazione Edmund Mach Nov 01 2018 - Oct 06 2019

Italy

Postdoctoral Researcher :: Metabolomics Unit

Universitat de Barcelona Jul 01 2018 - Oct 31 2018

Spain

Postdoctoral Researcher :: Nutrition, Food Science and Gastronomy

Fondazione Edmund Mach Centro Ricerca e Innovazione Jan 01 2018 - Jun 30 2018

Italy

Postdoctoral Researcher :: Metabolomics Unit

Universitat de Barcelona Jul 23 2014 - Dec 31 2017

Spain

Postdoctoral Researcher :: Nutrition and Food Sciences

Ibero-American University Foundation (FUNIBER) Jul 01 2012 - Oct 31 2015

Spain

Master's Theses Supervisor

Universitat de Barcelona Nov 01 2010 - Jul 22 2014

Spain

PhD Student

Pere Virgili Health Research Institute (IISPV) May 01 2009 - Sep 30 2010

Spain

Research Student

Serveis Mèdics Penedès Aug 20 2008 - Apr 30 2009

Spain

Dietitian

"Alt Penedès" Regional Hospital Oct 20 2008 - Mar 02 2009

Spain

Dietitian

Education History

University of Barcelona

Spain

PHD

Rovira i Virgili University

Spain

MSC

Publications

Rafael Carecho, Daniela Marques, Diogo Carregosa, Domenico Masuero, Mar Garcia-Aloy, Federica Tramer, Sabina Passamonti, Urska Vrhovsek, M Rita Ventura, Maria Alexandra Brito, Claudia Nunes Dos Santos, Inês Figueira
Circulating low-molecular-weight (poly)phenol metabolites in the brain: unveiling in vitro and in vivo blood-brain barrier transport. Food & function (2024)
Rafael Carecho, Daniela Marques, Diogo Carregosa, Domenico Masuero, Mar Garcia-Aloy, Federica Tramer, Sabina Passamonti, Urska Vrhovsek, M Rita Ventura, Maria Alexandra Brito, Claudia Nunes Dos Santos, Inês Figueira
Circulating low-molecular-weight (poly)phenol metabolites in the brain: unveiling in vitro and in vivo blood-brain barrier transport. Food & function 15 (15) (2024)
Ramona Mihaela Ciubotaru, Mar Garcia-Aloy, Domenico Masuero, Pietro Franceschi, Luca Zulini, Marco Stefanini, Michael Oberhuber, Peter Robatscher, Giulia Chitarrini, Urska Vrhovsek
Semi-Targeted Profiling of the Lipidome Changes Induced by Erysiphe Necator in Disease-Resistant and Vitis vinifera L. Varieties. International journal of molecular sciences 24 (4) (2023)
Ramona Mihaela Ciubotaru, Mar Garcia-Aloy, Domenico Masuero, Pietro Franceschi, Luca Zulini, Marco Stefanini, Michael Oberhuber, Peter Robatscher, Giulia Chitarrini, Urska Vrhovsek
Semi-Targeted Profiling of the Lipidome Changes Induced by Erysiphe Necator in Disease-Resistant and Vitis vinifera L. Varieties. International journal of molecular sciences 24 (4) (2023)
Ramona Mihaela Ciubotaru, Mar Garcia-Aloy, Domenico Masuero, Pietro Franceschi, Luca Zulini, Marco Stefanini, Michael Oberhuber, Peter Robatscher, Giulia Chitarrini, Urska Vrhovsek
Semi-Targeted Profiling of the Lipidome Changes Induced by Erysiphe Necator in Disease-Resistant and Vitis vinifera L. Varieties. International journal of molecular sciences 24 (4) (2023)
José Fernando Rinaldi de Alvarenga, Mar Garcia-Aloy, Marynka Ulaszewska, Sebastian Zagmutt, Marta Perez-Montero, Urska Vrhovsek, Rosa Maria Lamuela-Raventós, Rosalia Rodriguez-Rodriguez
Integrated Metabolomics, Lipidomics, and Genomics Reveal the Presence of a New Biomarker, Butanediol Glucuronide, Associated with the Activation of Liver Ketogenesis and Lipid Oxidation by Tomato-Based Sofrito in Obese Rats. Antioxidants (Basel, Switzerland) 11 (11) (2022)
Robin Schmid, Daniel Petras, Louis-Félix Nothias, Mingxun Wang, Allegra T Aron, Annika Jagels, Hiroshi Tsugawa, Johannes Rainer, Mar Garcia-Aloy, Kai Dührkop, Ansgar Korf, Tomáš Pluskal, Zdeněk Kameník, Alan K Jarmusch, Andrés Mauricio Caraballo-Rodríguez, Kelly C Weldon, Melissa Nothias-Esposito, Alexander A Aksenov, Anelize Bauermeister, Andrea G Albarracín Orio, Carlismari Oliveira Grundmann, Fernando Vargas, Irina Koester, Julia M Gauglitz, Emily C Gentry, Yannick Hövelmann, Svetlana A Kalinina, Matthew A Pendergraft, Morgan Panitchpakdi, Richard Tehan, Audrey Le Gouëllec, Gajender Aleti, Helena Mannochio Russo, Birgit Arndt, Florian Hübner, Heiko Hayen, Hui Zhi, Manuela Raffatellu, Kimberly A Prather, Lihini I Aluwihare, Sebastian Böcker, Kerry L McPhail, Hans-Ulrich Humpf, Uwe Karst, Pieter C Dorrestein
Ion identity molecular networking for mass spectrometry-based metabolomics in the GNPS environment. Nature communications 12 (1) (2021)
Domenico Masuero, Domen Škrab, Giulia Chitarrini, Mar Garcia-Aloy, Pietro Franceschi, Paolo Sivilotti, Graziano Guella, Urska Vrhovsek
Grape Lipidomics: An Extensive Profiling thorough UHPLC-MS/MS Method. Metabolites 11 (12) (2021)
Alba Tor-Roca, Mar Garcia-Aloy, Fulvio Mattivi, Rafael Llorach, Cristina Andrés-Lacueva, Mireia Urpi-Sarda
Phytochemicals in Legumes: A Qualitative Reviewed Analysis. Journal of agricultural and food chemistry 68 (47) (2020)
Mar Garcia-Aloy, Marynka Ulaszewska, Pietro Franceschi, Sheila Estruel-Amades, Christoph H Weinert, Alba Tor-Roca, Mireia Urpi-Sarda, Fulvio Mattivi, Cristina Andrés-Lacueva
Discovery of Intake Biomarkers of Lentils, Chickpeas, and White Beans by Untargeted LC-MS Metabolomics in Serum and Urine. Molecular nutrition & food research 64 (13) (2020)
Mar Garcia-Aloy, Nelli Groff, Domenico Masuero, Mauro Nisi, Antonio Franco, Furio Battelini, Urska Vrhovsek, Fulvio Mattivi
Exploratory Analysis of Commercial Olive-Based Dietary Supplements Using Untargeted and Targeted Metabolomics. Metabolites 10 (12) (2020)
Daniela Martini, Laura Chiavaroli, Antonio González-Sarrías, Letizia Bresciani, Susana Alejandra Palma-Duran, Margherita Dall'Asta, Georgia-Eirini Deligiannidou, Marika Massaro, Egeria Scoditti, Emilie Combet, Viktorija Maksimova, Mireia Urpi-Sarda, Christos A Kontogiorgis, Cristina Andrés-Lacueva, Eileen R Gibney, Daniele Del Rio, Christine Morand, Mar Garcia-Aloy, Ana Rodriguez-Mateos, Pedro Mena
Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability. Nutrients 11 (8) (2019)
Mariona Camps-Bossacoma, Mar Garcia-Aloy, Sandra Saldaña-Ruiz, Trinitat Cambras, Raúl González-Domínguez, Àngels Franch, Francisco José Pérez Cano, Cristina Andrés-Lacueva, Margarida Castell
Role of Theobromine in Cocoa's Metabolic Properties in Healthy Rats. Journal of agricultural and food chemistry 67 (13) (2019)
Gregorio Peron, Nicole Hidalgo-Liberona, Raúl González-Domínguez, Mar Garcia-Aloy, Simone Guglielmetti, Stefano Bernardi, Benjamin Kirkup, Paul Antony Kroon, Antonio Cherubini, Patrizia Riso, Cristina Andrés-Lacueva
Exploring the Molecular Pathways Behind the Effects of Nutrients and Dietary Polyphenols on Gut Microbiota and Intestinal Permeability: A Perspective on the Potential of Metabolomics and Future Clinical Applications. Journal of agricultural and food chemistry 68 (7) (2019)
Francisco Madrid-Gambin, Mar Garcia-Aloy, Rosa Vázquez-Fresno, Esteban Vegas-Lozano, Alex Sánchez-Pla, Koichi Misawa, Tadashi Hase, Akira Shimotoyodome, Cristina Andrés-Lacueva
Metabolic Signature of a Functional High-Catechin Tea after Acute and Sustained Consumption in Healthy Volunteers through 1H NMR Based Metabolomics Analysis of Urine. Journal of agricultural and food chemistry 67 (11) (2019)
Marina Nikolic, Aleksandra Konic Ristic, Antonio González-Sarrías, Geoffrey Istas, Mireia Urpi-Sarda, Margherita Dall'Asta, Laurent-Emmanuel Monfoulet, Lieselotte Cloetens, Banu Bayram, Maria Rosaria Tumolo, Mihail Chervenkov, Egeria Scoditti, Marika Massaro, Noemi Tejera, Desislava Abadjieva, Karen Chambers, Irena Krga, Francisco Abraham Tomás-Barberán, Christine Morand, Rodrigo Feliciano, Rocío García-Villalba, Mar Garcia-Aloy, Pedro Mena
Improving the reporting quality of intervention trials addressing the inter-individual variability in response to the consumption of plant bioactives: quality index and recommendations. European journal of nutrition 58 (Suppl 2) (2019)
Francisco Madrid-Gambin, Carl Brunius, Mar Garcia-Aloy, Sheila Estruel-Amades, Rikard Landberg, Cristina Andrés-Lacueva
Untargeted 1H NMR-Based Metabolomics Analysis of Urine and Serum Profiles after Consumption of Lentils, Chickpeas, and Beans: An Extended Meal Study To Discover Dietary Biomarkers of Pulses. Journal of agricultural and food chemistry 66 (27) (2018)
María-Teresa García Conesa, Karen Chambers, Emilie Combet, Paula Pinto, Mar Garcia-Aloy, Cristina Andrés-Lacueva, Sonia de Pascual-Teresa, Pedro Mena, Alekxandra Konic Ristic, Wendy J Hollands, Paul A Kroon, Ana Rodríguez-Mateos, Geoffrey Istas, Christos A Kontogiorgis, Dilip K Rai, Eileen R Gibney, Christine Morand, Juan Carlos Espín, Antonio González-Sarrías
Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses. International journal of molecular sciences 19 (3) (2018)
Banu Bayram, Antonio González-Sarrías, Geoffrey Istas, Mar Garcia-Aloy, Christine Morand, Kieran Tuohy, Rocío García-Villalba, Pedro Mena
Breakthroughs in the Health Effects of Plant Food Bioactives: A Perspective on Microbiomics, Nutri(epi)genomics, and Metabolomics. Journal of agricultural and food chemistry 66 (41) (2018)
Enrique Almanza-Aguilera, Carl Brunius, M Rosa Bernal-Lopez, Mar Garcia-Aloy, Francisco Madrid-Gambin, Francisco J Tinahones, Ricardo Gómez-Huelgas, Rikard Landberg, Cristina Andrés-Lacueva
Impact in Plasma Metabolome as Effect of Lifestyle Intervention for Weight-Loss Reveals Metabolic Benefits in Metabolically Healthy Obese Women. Journal of proteome research 17 (8) (2018)
Mar Garcia-Aloy, Cristina Andrés-Lacueva
Food Intake Biomarkers for Increasing the Efficiency of Dietary Pattern Assessment through the Use of Metabolomics: Unforeseen Research Requirements for Addressing Current Gaps. Journal of agricultural and food chemistry 66 (1) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Mar Garcia-Aloy