Ana Rodriguez-Mateos (Ana Rodriguez Mateos)

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 52

Top Topics

Randomized Controlled Trial

Postmenopausal Women

Top Venues

Food & function

Journal of agricultural and food chemistry

European journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Yong Li, Yifan Xu, Melanie Le Sayec, Xinyu Yan, Tim D Spector, Claire J Steves, Jordana T Bell, Kerrin S Small, Cristina Menni, Rachel Gibson, Ana Rodriguez-Mateos
Development of a (Poly)phenol Metabolic Signature for Assessing (Poly)phenol-Rich Dietary Patterns. Journal of agricultural and food chemistry (2024)
Yong Li, Yifan Xu, Melanie Le Sayec, Xinyu Yan, Tim D Spector, Claire J Steves, Jordana T Bell, Kerrin S Small, Cristina Menni, Rachel Gibson, Ana Rodriguez-Mateos
Development of a (Poly)phenol Metabolic Signature for Assessing (Poly)phenol-Rich Dietary Patterns. Journal of agricultural and food chemistry 72 (23) (2024)
Yong Li, Yifan Xu, Melanie Le Sayec, Xinyu Yan, Tim D Spector, Claire J Steves, Jordana T Bell, Kerrin S Small, Cristina Menni, Rachel Gibson, Ana Rodriguez-Mateos
Development of a (Poly)phenol Metabolic Signature for Assessing (Poly)phenol-Rich Dietary Patterns. Journal of agricultural and food chemistry 72 (23) (2024)
Bodo Speckmann, Ellen Ehring, Jiaying Hu, Ana Rodriguez-Mateos
Exploring substrate-microbe interactions: a metabiotic approach toward developing targeted synbiotic compositions. Gut microbes 16 (1) (2024)
Bodo Speckmann, Ellen Ehring, Jiaying Hu, Ana Rodriguez-Mateos
Exploring substrate-microbe interactions: a metabiotic approach toward developing targeted synbiotic compositions. Gut microbes 16 (1) (2024)
Yong Li, Yifan Xu, Melanie Le Sayec, Xinyu Yan, Tim D Spector, Claire J Steves, Jordana T Bell, Kerrin S Small, Cristina Menni, Rachel Gibson, Ana Rodriguez-Mateos
Development of a (Poly)phenol Metabolic Signature for Assessing (Poly)phenol-Rich Dietary Patterns. Journal of agricultural and food chemistry 72 (23) (2024)
Bodo Speckmann, Ellen Ehring, Jiaying Hu, Ana Rodriguez-Mateos
Exploring substrate-microbe interactions: a metabiotic approach toward developing targeted synbiotic compositions. Gut microbes 16 (1) (2024)
Yong Li, Yifan Xu, Melanie Le Sayec, Xinyu Yan, Tim D Spector, Claire J Steves, Jordana T Bell, Kerrin S Small, Cristina Menni, Rachel Gibson, Ana Rodriguez-Mateos
Development of a (Poly)phenol Metabolic Signature for Assessing (Poly)phenol-Rich Dietary Patterns. Journal of agricultural and food chemistry 72 (23) (2024)
Jiaying Hu, Robin Mesnage, Kieran Michael Tuohy, Christian Heiss, Ana Rodriguez-Mateos
(Poly)phenol-related gut metabotypes and human health: an update. Food & function 15 (6) (2024)
Jiaying Hu, Robin Mesnage, Kieran Michael Tuohy, Christian Heiss, Ana Rodriguez-Mateos
(Poly)phenol-related gut metabotypes and human health: an update. Food & function (2024)
Bodo Speckmann, Ellen Ehring, Jiaying Hu, Ana Rodriguez-Mateos
Exploring substrate-microbe interactions: a metabiotic approach toward developing targeted synbiotic compositions. Gut microbes 16 (1) (2024)
Jiaying Hu, Robin Mesnage, Kieran Michael Tuohy, Christian Heiss, Ana Rodriguez-Mateos
(Poly)phenol-related gut metabotypes and human health: an update. Food & function (2024)
Jiaying Hu, Robin Mesnage, Kieran Michael Tuohy, Christian Heiss, Ana Rodriguez-Mateos
(Poly)phenol-related gut metabotypes and human health: an update. Food & function 15 (6) (2024)
Bodo Speckmann, Ellen Ehring, Jiaying Hu, Ana Rodriguez-Mateos
Exploring substrate-microbe interactions: a metabiotic approach toward developing targeted synbiotic compositions. Gut microbes 16 (1) (2024)
María Vanessa Bullón Vela, Yifan Xu, Cristina Razquin, José Alfredo Martínez, María de Los Ángeles Zulet, Miguel A Martínez-González, Pilar Buil-Corsiales, Facundo Vitelli-Storelli, Vicente Martín Sánchez, Zenaida Vazquez-Ruíz, Carmen Sayón-Orea, Maite Domínguez-Fernández, Concepción Cid, Ramon Estruch, Rosa Maria Lamuela-Raventós, Montserrat Fitó, Gemma Blanchart, Nancy Elvira Babio Sánchez, Jordi Salas-Salvadó, Francisco J Tinahones, Josep Antonio Tur, Dora Romaguera, Jadwiga Konieczna, Xavier Pintó, Lidia Daimiel, Ana Rodriguez-Mateos, José Alfredo Martínez Hernández
Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites. Food & function 14 (2) (2023)
María Vanessa Bullón Vela, Yifan Xu, Cristina Razquin, José Alfredo Martínez, María de Los Ángeles Zulet, Miguel A Martínez-González, Pilar Buil-Corsiales, Facundo Vitelli-Storelli, Vicente Martín Sánchez, Zenaida Vazquez-Ruíz, Carmen Sayón-Orea, Maite Domínguez-Fernández, Concepción Cid, Ramon Estruch, Rosa Maria Lamuela-Raventós, Montserrat Fitó, Gemma Blanchart, Nancy Elvira Babio Sánchez, Jordi Salas-Salvadó, Francisco J Tinahones, Josep Antonio Tur, Dora Romaguera, Jadwiga Konieczna, Xavier Pintó, Lidia Daimiel, Ana Rodriguez-Mateos, José Alfredo Martínez Hernández
Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites. Food & function 14 (2) (2023)
María Vanessa Bullón Vela, Yifan Xu, Cristina Razquin, José Alfredo Martínez, María de Los Ángeles Zulet, Miguel A Martínez-González, Pilar Buil-Corsiales, Facundo Vitelli-Storelli, Vicente Martín Sánchez, Zenaida Vazquez-Ruíz, Carmen Sayón-Orea, Maite Domínguez-Fernández, Concepción Cid, Ramon Estruch, Rosa Maria Lamuela-Raventós, Montserrat Fitó, Gemma Blanchart, Nancy Elvira Babio Sánchez, Jordi Salas-Salvadó, Francisco J Tinahones, Josep Antonio Tur, Dora Romaguera, Jadwiga Konieczna, Xavier Pintó, Lidia Daimiel, Ana Rodriguez-Mateos, José Alfredo Martínez Hernández
Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites. Food & function 14 (2) (2023)
Yong Li, Yifan Xu, Xuemei Ma, Melanie Le Sayec, Haonan Wu, Paola Dazzan, Chiara Nosarti, Christian Heiss, Rachel Gibson, Ana Rodriguez-Mateos
(Poly)phenol intake, plant-rich dietary patterns and cardiometabolic health: a cross-sectional study. Food & function (2023)
Yong Li, Yifan Xu, Xuemei Ma, Melanie Le Sayec, Haonan Wu, Paola Dazzan, Chiara Nosarti, Christian Heiss, Rachel Gibson, Ana Rodriguez-Mateos
(Poly)phenol intake, plant-rich dietary patterns and cardiometabolic health: a cross-sectional study. Food & function 14 (9) (2023)
Emily K Woolf, Janée D Terwoord, Nicole S Litwin, Allegra R Vazquez, Sylvia Y Lee, Nancy Ghanem, Kiri A Michell, Brayden T Smith, Lauren E Grabos, Nathaniel B Ketelhut, Nate P Bachman, Meghan E Smith, Melanie Le Sayec, Sangeeta Rao, Christopher L Gentile, Tiffany L Weir, Ana Rodriguez-Mateos, Douglas R Seals, Frank A Dinenno, Sarah A Johnson
Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trial. Food & function 14 (6) (2023)
Hamza Mostafa, Alex Cheok, Tomás Meroño, Cristina Andrés-Lacueva, Ana Rodriguez-Mateos
Biomarkers of Berry Intake: Systematic Review Update. Journal of agricultural and food chemistry (2023)
Yifan Xu, Yong Li, Xuemei Ma, Wafa Alotaibi, Melanie Le Sayec, Alex Cheok, Eleanor Wood, Sabine Hein, Paul Young Tie Yang, Wendy L Hall, Chiara Nosarti, Paola Dazzan, Rachel Gibson, Ana Rodriguez-Mateos
Comparison between dietary assessment methods and biomarkers in estimating dietary (poly)phenol intake. Food & function 14 (3) (2023)
Yong Li, Yifan Xu, Xuemei Ma, Melanie Le Sayec, Haonan Wu, Paola Dazzan, Chiara Nosarti, Christian Heiss, Rachel Gibson, Ana Rodriguez-Mateos
(Poly)phenol intake, plant-rich dietary patterns and cardiometabolic health: a cross-sectional study. Food & function 14 (9) (2023)
Yifan Xu, Yong Li, Xuemei Ma, Wafa Alotaibi, Melanie Le Sayec, Alex Cheok, Eleanor Wood, Sabine Hein, Paul Young Tie Yang, Wendy L Hall, Chiara Nosarti, Paola Dazzan, Rachel Gibson, Ana Rodriguez-Mateos
Comparison between dietary assessment methods and biomarkers in estimating dietary (poly)phenol intake. Food & function 14 (3) (2023)
Xuemei Ma, Yong Li, Yifan Xu, Rachel Gibson, Claire Michelle Williams, Andrew J Lawrence, Chiara Nosarti, Paola Dazzan, Ana Rodriguez-Mateos
Plant-based dietary patterns and their association with mood in healthy individuals. Food & function 14 (5) (2023)
Yifan Xu, Yong Li, Xuemei Ma, Wafa Alotaibi, Melanie Le Sayec, Alex Cheok, Eleanor Wood, Sabine Hein, Paul Young Tie Yang, Wendy L Hall, Chiara Nosarti, Paola Dazzan, Rachel Gibson, Ana Rodriguez-Mateos
Comparison between dietary assessment methods and biomarkers in estimating dietary (poly)phenol intake. Food & function 14 (3) (2023)
Ioanna Tsiara, Amelie Riemer, Mario S P Correia, Ana Rodriguez-Mateos, Daniel Globisch
Immobilized Enzymes on Magnetic Beads for Separate Mass Spectrometric Investigation of Human Phase II Metabolite Classes. Analytical chemistry (2023)
María Vanessa Bullón Vela, Yifan Xu, Cristina Razquin, José Alfredo Martínez, María de Los Ángeles Zulet, Miguel A Martínez-González, Pilar Buil-Corsiales, Facundo Vitelli-Storelli, Vicente Martín Sánchez, Zenaida Vazquez-Ruíz, Carmen Sayón-Orea, Maite Domínguez-Fernández, Concepción Cid, Ramon Estruch, Rosa Maria Lamuela-Raventós, Montserrat Fitó, Gemma Blanchart, Nancy Elvira Babio Sánchez, Jordi Salas-Salvadó, Francisco J Tinahones, Josep Antonio Tur, Dora Romaguera, Jadwiga Konieczna, Xavier Pintó, Lidia Daimiel, Ana Rodriguez-Mateos, José Alfredo Martínez Hernández
Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites. Food & function 14 (2) (2023)
Emily K Woolf, Janée D Terwoord, Nicole S Litwin, Allegra R Vazquez, Sylvia Y Lee, Nancy Ghanem, Kiri A Michell, Brayden T Smith, Lauren E Grabos, Nathaniel B Ketelhut, Nate P Bachman, Meghan E Smith, Melanie Le Sayec, Sangeeta Rao, Christopher L Gentile, Tiffany L Weir, Ana Rodriguez-Mateos, Douglas R Seals, Frank A Dinenno, Sarah A Johnson
Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trial. Food & function 14 (6) (2023)
Emily K Woolf, Janée D Terwoord, Nicole S Litwin, Allegra R Vazquez, Sylvia Y Lee, Nancy Ghanem, Kiri A Michell, Brayden T Smith, Lauren E Grabos, Nathaniel B Ketelhut, Nate P Bachman, Meghan E Smith, Melanie Le Sayec, Sangeeta Rao, Christopher L Gentile, Tiffany L Weir, Ana Rodriguez-Mateos, Douglas R Seals, Frank A Dinenno, Sarah A Johnson
Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trial. Food & function (2023)
Emily K Woolf, Janée D Terwoord, Nicole S Litwin, Allegra R Vazquez, Sylvia Y Lee, Nancy Ghanem, Kiri A Michell, Brayden T Smith, Lauren E Grabos, Nathaniel B Ketelhut, Nate P Bachman, Meghan E Smith, Melanie Le Sayec, Sangeeta Rao, Christopher L Gentile, Tiffany L Weir, Ana Rodriguez-Mateos, Douglas R Seals, Frank A Dinenno, Sarah A Johnson
Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trial. Food & function 14 (6) (2023)
Yong Li, Yifan Xu, Xuemei Ma, Melanie Le Sayec, Haonan Wu, Paola Dazzan, Chiara Nosarti, Christian Heiss, Rachel Gibson, Ana Rodriguez-Mateos
(Poly)phenol intake, plant-rich dietary patterns and cardiometabolic health: a cross-sectional study. Food & function 14 (9) (2023)
Yifan Xu, Yong Li, Xuemei Ma, Wafa Alotaibi, Melanie Le Sayec, Alex Cheok, Eleanor Wood, Sabine Hein, Paul Young Tie Yang, Wendy L Hall, Chiara Nosarti, Paola Dazzan, Rachel Gibson, Ana Rodriguez-Mateos
Comparison between dietary assessment methods and biomarkers in estimating dietary (poly)phenol intake. Food & function (2023)
Xuemei Ma, Yong Li, Yifan Xu, Rachel Gibson, Claire Michelle Williams, Andrew J Lawrence, Chiara Nosarti, Paola Dazzan, Ana Rodriguez-Mateos
Plant-based dietary patterns and their association with mood in healthy individuals. Food & function (2023)
Xuemei Ma, Yong Li, Yifan Xu, Rachel Gibson, Claire Michelle Williams, Andrew J Lawrence, Chiara Nosarti, Paola Dazzan, Ana Rodriguez-Mateos
Plant-based dietary patterns and their association with mood in healthy individuals. Food & function 14 (5) (2023)
Melanie Le Sayec, Diogo Carregosa, Khadija Khalifa, Chiara de Lucia, Dag Aarsland, Cláudia N Santos, Ana Rodriguez-Mateos
Identification and quantification of (poly)phenol and methylxanthine metabolites in human cerebrospinal fluid: evidence of their ability to cross the BBB. Food & function (2023)
Yifan Xu, Yong Li, Jiaying Hu, Rachel Gibson, Ana Rodriguez-Mateos
Development of a novel (poly)phenol-rich diet score and its association with urinary (poly)phenol metabolites. Food & function (2023)
María Vanessa Bullón Vela, Yifan Xu, Cristina Razquin, José Alfredo Martínez, María de Los Ángeles Zulet, Miguel A Martínez-González, Pilar Buil-Corsiales, Facundo Vitelli-Storelli, Vicente Martín Sánchez, Zenaida Vazquez-Ruíz, Carmen Sayón-Orea, Maite Domínguez-Fernández, Concepción Cid, Ramon Estruch, Rosa Maria Lamuela-Raventós, Montserrat Fitó, Gemma Blanchart, Nancy Elvira Babio Sánchez, Jordi Salas-Salvadó, Francisco J Tinahones, Josep Antonio Tur, Dora Romaguera, Jadwiga Konieczna, Xavier Pintó, Lidia Daimiel, Ana Rodriguez-Mateos, José Alfredo Martínez Hernández
Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites. Food & function (2022)
Christian Heiss, Ana Rodriguez-Mateos, Mariam Bapir, Simon S Skene, Helmut Sies, Malte Kelm
Flow-mediated dilation reference values for evaluation of endothelial function and cardiovascular health. Cardiovascular research (2022)
María Vanessa Bullón Vela, Yifan Xu, Cristina Razquin, José Alfredo Martínez, María de Los Ángeles Zulet, Miguel A Martínez-González, Pilar Buil-Corsiales, Facundo Vitelli-Storelli, Vicente Martín Sánchez, Zenaida Vazquez-Ruíz, Carmen Sayón-Orea, Maite Domínguez-Fernández, Concepción Cid, Ramon Estruch, Rosa Maria Lamuela-Raventós, Montserrat Fitó, Gemma Blanchart, Nancy Elvira Babio Sánchez, Jordi Salas-Salvadó, Francisco J Tinahones, Josep Antonio Tur, Dora Romaguera, Jadwiga Konieczna, Xavier Pintó, Lidia Daimiel, Ana Rodriguez-Mateos, José Alfredo Martínez Hernández
Health associations of liver enzymes and inflammatory scores with urinary citrus flavonoid metabolites. Food & function (2022)
Mariam Bapir, Gavrielle R Untracht, Debbie Cooke, John H McVey, Simon S Skene, Paola Campagnolo, Martin Brunel Whyte, Nikolaos Dikaios, Ana Rodriguez-Mateos, David D Sampson, Danuta M Sampson, Christian Heiss
Cocoa flavanol consumption improves lower extremity endothelial function in healthy individuals and people with type 2 diabetes. Food & function 13 (20) (2022)
Christian Heiss, Geoffrey Istas, Rodrigo P Feliciano, Timon Weber, Brian Wang, Claudia Favari, Pedro Mena, Daniele Del Rio, Ana Rodriguez-Mateos
Daily consumption of cranberry improves endothelial function in healthy adults: a double blind randomized controlled trial. Food & function 13 (7) (2022)
Pedro Mena, Claudia Favari, Animesh Acharjee, Saisakul Chernbumroong, Letizia Bresciani, Claudio Curti, Furio Brighenti, Christian Heiss, Ana Rodriguez-Mateos, Daniele Del Rio
Metabotypes of flavan-3-ol colonic metabolites after cranberry intake: elucidation and statistical approaches. European journal of nutrition (2021)
Tatjana Ruskovska, Marika Massaro, Maria Annunziata Carluccio, Anna Arola-Arnal, Begoña Mugureza, Wim Vanden Berghe, Ken Declerck, Francisca Isabel Bravo, Nadia Calabriso, Emilie Combet, Eileen R Gibney, Andreia Gomes, Marie-Paule Gonthier, Elena Kistanova, Irena Krga, Pedro Mena, Christine Morand, Claudia Nunes Dos Santos, Sonia de Pascual-Teresa, Ana Rodriguez-Mateos, Egeria Scoditti, Manuel Suarez, Dragan Milenkovic
Systematic bioinformatic analysis of nutrigenomic data of flavanols in cell models of cardiometabolic disease. Food & function 11 (6) (2021)
Zoi Katsirma, Eirini Dimidi, Ana Rodriguez-Mateos, Kevin Whelan
Fruits and their impact on the gut microbiota, gut motility and constipation. Food & function 12 (19) (2021)
Ana Rodriguez-Mateos
Can (poly)phenols lower the risk of gestational diabetes? The Journal of nutrition 151 (5) (2021)
Christian Heiss, Ana Rodriguez-Mateos
Experimental Evidence that (-)-Epicatechin and Anthocyanins Modulate Glucagon-Like Peptide-1 Metabolism: Relevant For Humans? The Journal of nutrition 151 (6) (2021)
Laurent-Emmanuel Monfoulet, Caroline Buffière, Geoffrey Istas, Claire Dufour, Carine Le Bourvellec, Sylvie Mercier, Dominique Bayle, Céline Boby, Didier Remond, Patrick Borel, Ana Rodriguez-Mateos, Dragan Milenkovic, Christine Morand
Effects of the apple matrix on the postprandial bioavailability of flavan-3-ols and nutrigenomic response of apple polyphenols in minipigs challenged with a high fat meal. Food & function 11 (6) (2021)
Maite Domínguez-Fernández, Yifan Xu, Paul Young Tie Yang, Wafa Alotaibi, Rachel Gibson, Wendy L Hall, Leon Barron, Iziar A Ludwig, Concepción Cid, Ana Rodriguez-Mateos
Quantitative Assessment of Dietary (Poly)phenol Intake: A High-Throughput Targeted Metabolomics Method for Blood and Urine Samples. Journal of agricultural and food chemistry 69 (1) (2020)
Christine Morand, Baujke de Roos, María-Teresa García Conesa, Eileen R Gibney, Rikard Landberg, Claudine Manach, Dragan Milenkovic, Ana Rodriguez-Mateos, Tom Van De Wiele, Francisco Abraham Tomás-Barberán
Why interindividual variation in response to consumption of plant food bioactives matters for future personalised nutrition. The Proceedings of the Nutrition Society 79 (2) (2020)
Eileen R Gibney, Dragan Milenkovic, Emilie Combet, Tatjana Ruskovska, Arno Greyling, Antonio González-Sarrías, Baujke de Roos, Francisco Abraham Tomás-Barberán, Christine Morand, Ana Rodriguez-Mateos
Factors influencing the cardiometabolic response to (poly)phenols and phytosterols: a review of the COST Action POSITIVe activities. European journal of nutrition 58 (Suppl 2) (2019)
Baujke de Roos, Anna-Marja Aura, Maria do Rosário Bronze, Aedín Cassidy, María-Teresa García Conesa, Eileen R Gibney, Arno Greyling, Jim Kaput, Zohar Kerem, Nada Knežević, Paul Antony Kroon, Rikard Landberg, Claudine Manach, Dragan Milenkovic, Ana Rodriguez-Mateos, Francisco Abraham Tomás-Barberán, Tom Van De Wiele, Christine Morand
Targeting the delivery of dietary plant bioactives to those who would benefit most: from science to practical applications. European journal of nutrition 58 (Suppl 2) (2019)