Anna Grygier

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 24

Top Topics

Gas Chromatography Mass Spectrometry

Saccharomyces Cerevisiae

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

Natural product research

This page only lists publications with an associated author ORCID identifier.

Publications

Magdalena Rudzińska, Anna Grygier, Geoffrey Knight, Dominik Kmiecik
Liposomes as Carriers of Bioactive Compounds in Human Nutrition. Foods (Basel, Switzerland) 13 (12) (2024)
Magdalena Rudzińska, Anna Grygier, Geoffrey Knight, Dominik Kmiecik
Liposomes as Carriers of Bioactive Compounds in Human Nutrition. Foods (Basel, Switzerland) 13 (12) (2024)
Anna Grygier, Suryakant Chakradhari, Katarzyna Ratusz, Magdalena Rudzińska, Khageshwar Singh Patel, Danija Lazdiņa, Dalija Segliņa, Paweł Górnaś
Evaluation of Selected Medicinal, Timber and Ornamental Legume Species' Seed Oils as Sources of Bioactive Lipophilic Compounds. Molecules (Basel, Switzerland) 28 (10) (2023)
Wojciech Golimowski, Mirosława Teleszko, Adam Zając, Dominik Kmiecik, Anna Grygier
Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil ( Cannabis sativa ). Molecules (Basel, Switzerland) 28 (2) (2023)
Wojciech Golimowski, Mirosława Teleszko, Adam Zając, Dominik Kmiecik, Anna Grygier
Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil ( Cannabis sativa ). Molecules (Basel, Switzerland) 28 (2) (2023)
Mahbuba Islam, Anna Maria Kaczmarek, Anna Grygier, Jolanta Tomaszewska-Gras
DSC Phase Transition Profiles Analyzed by Control Charts to Determine Markers for the Authenticity and Deterioration of Flaxseed Oil during Storage. Foods (Basel, Switzerland) 12 (15) (2023)
Adel Gabr Abdel-Razek, Ghada Ahmed Abo-Elwafa, Eman F Al-Amrousi, Ahmed Noah Badr, Minar Mahmoud M Hassanein, Ying Qian, Aleksander Siger, Anna Grygier, Elżbieta Radziejewska-Kubzdela, Magdalena Rudzińska
Effect of Refining and Fractionation Processes on Minor Components, Fatty Acids, Antioxidant and Antimicrobial Activities of Shea Butter. Foods (Basel, Switzerland) 12 (8) (2023)
Wojciech Golimowski, Mirosława Teleszko, Adam Zając, Dominik Kmiecik, Anna Grygier
Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil ( Cannabis sativa ). Molecules (Basel, Switzerland) 28 (2) (2023)
Wojciech Golimowski, Mirosława Teleszko, Adam Zając, Dominik Kmiecik, Anna Grygier
Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil ( Cannabis sativa ). Molecules (Basel, Switzerland) 28 (2) (2023)
Adel Gabr Abdel-Razek, Ghada Ahmed Abo-Elwafa, Eman F Al-Amrousi, Ahmed Noah Badr, Minar Mahmoud M Hassanein, Ying Qian, Aleksander Siger, Anna Grygier, Elżbieta Radziejewska-Kubzdela, Magdalena Rudzińska
Effect of Refining and Fractionation Processes on Minor Components, Fatty Acids, Antioxidant and Antimicrobial Activities of Shea Butter. Foods (Basel, Switzerland) 12 (8) (2023)
Minar Mahmoud M Hassanein, Adel Gabr Abdel-Razek, Sherine Mohamed Affifi, Ying Qian, Elżbieta Radziejewska-Kubzdela, Aleksander Siger, Magdalena Rudzińska, Ghada Ahmed Abo-Elwafa, Anna Grygier
Characterization of New Egyptian Linseed Varieties and the Effects of Roasting on Their Pigments, Tocochromanols, Phytosterols, Omega-3 Fatty Acids, and Stability. Molecules (Basel, Switzerland) 27 (23) (2022)
Andrzej Kwaśnica, Mirosława Teleszko, Damian Marcinkowski, Dominik Kmiecik, Anna Grygier, Wojciech Golimowski
Analysis of Changes in the Amount of Phytosterols after the Bleaching Process of Hemp Oils. Molecules (Basel, Switzerland) 27 (21) (2022)
Marta Molska, Julita Reguła, Anna Grygier, Agata Muzsik-Kazimierska, Magdalena Rudzińska, Anna Gramza-Michalowska
Effect of the Addition of Buckwheat Sprouts Modified with the Addition of Saccharomyces cerevisiae var. boulardii to an Atherogenic Diet on the Metabolism of Sterols, Stanols and Fatty Acids in Rats. Molecules (Basel, Switzerland) 27 (14) (2022)
Marianna Raczyk, Katarzyna Polanowska, Bartosz Kruszewski, Anna Grygier, Dorota Michałowska
Effect of Spirulina ( Arthrospira platensis ) Supplementation on Physical and Chemical Properties of Semolina ( Triticum durum ) Based Fresh Pasta. Molecules (Basel, Switzerland) 27 (2) (2022)
Wojciech Golimowski, Mirosława Teleszko, Damian Marcinkowski, Dominik Kmiecik, Anna Grygier, Andrzej Kwaśnica
Quality of Oil Pressed from Hemp Seed Varieties: 'Earlina 8FC', 'Secuieni Jubileu' and 'Finola'. Molecules (Basel, Switzerland) 27 (10) (2022)
Minar Mahmoud M Hassanein, Adel Gabr Abdel-Razek, Sherine Mohamed Affifi, Ying Qian, Elżbieta Radziejewska-Kubzdela, Aleksander Siger, Magdalena Rudzińska, Ghada Ahmed Abo-Elwafa, Anna Grygier
Characterization of New Egyptian Linseed Varieties and the Effects of Roasting on Their Pigments, Tocochromanols, Phytosterols, Omega-3 Fatty Acids, and Stability. Molecules (Basel, Switzerland) 27 (23) (2022)
Minar Mahmoud M Hassanein, Adel Gabr Abdel-Razek, Sherine Mohamed Affifi, Ying Qian, Elżbieta Radziejewska-Kubzdela, Aleksander Siger, Magdalena Rudzińska, Ghada Ahmed Abo-Elwafa, Anna Grygier
Characterization of New Egyptian Linseed Varieties and the Effects of Roasting on Their Pigments, Tocochromanols, Phytosterols, Omega-3 Fatty Acids, and Stability. Molecules (Basel, Switzerland) 27 (23) (2022)
Minar Mahmoud M Hassanein, Adel Gabr Abdel-Razek, Sherine Mohamed Affifi, Ying Qian, Elżbieta Radziejewska-Kubzdela, Aleksander Siger, Magdalena Rudzińska, Ghada Ahmed Abo-Elwafa, Anna Grygier
Characterization of New Egyptian Linseed Varieties and the Effects of Roasting on Their Pigments, Tocochromanols, Phytosterols, Omega-3 Fatty Acids, and Stability. Molecules (Basel, Switzerland) 27 (23) (2022)
Przemysław Siejak, Wojciech Smułek, Farahnaz Fathordobady, Anna Grygier, Hanna Maria Baranowska, Magdalena Rudzińska, Łukasz Masewicz, Małgorzata Jarzębska, Piotr T Nowakowski, Aleksandra Makiej, Pardis Kazemian, Paweł Drobnik, Barbara Stachowiak, Maciej Jarzębski, Anubhav Pratap-Singh
Multidisciplinary Studies of Folk Medicine "Five Thieves' Oil" (Olejek Pięciu Złodziei) Components. Molecules (Basel, Switzerland) 26 (10) (2021)
Dorota Bederska-Łojewska, Marek Pieszka, Aleksandra Marzec, Magdalena Rudzińska, Anna Grygier, Aleksander Siger, Katarzyna Cieślik-Boczula, Sylwia Orczewska-Dudek, Władysław Migdał
Physicochemical Properties, Fatty Acid Composition, Volatile Compounds of Blueberries, Cranberries, Raspberries, and Cuckooflower Seeds Obtained Using Sonication Method. Molecules (Basel, Switzerland) 26 (24) (2021)
Inga Mišina, Elise Sipeniece, Anna Grygier, Ying Qian, Magdalena Rudzińska, Edīte Kaufmane, Dalija Segliņa, Aleksander Siger, Paweł Górnaś
Profiling of the lipophilic components of seed oils recovered from twelve Japanese quince (Chaenomeles japonica) genotypes. Natural product research (2020)
Ying Qian, Magdalena Rudzińska, Anna Grygier, Roman Przybylski
Determination of Triacylglycerols by HTGC-FID as a Sensitive Tool for the Identification of Rapeseed and Olive Oil Adulteration. Molecules (Basel, Switzerland) 25 (17) (2020)
Pravin Kumar Sahu, Elise Sipeniece, Elżbieta Radziejewska-Kubzdela, Anna Grygier, Khageshwar Singh Patel, Magdalena Rudzińska, Monika Radzimirska-Graczyk, Paweł Górnaś
Profiling of the lipophilic components of seed oil obtained from two medicinal plants Corchorus capsularis L. and Hibiscus sabdariffa L. Natural product research (2020)
Anna Grygier, Kamila Myszka, Artur Szwengiel, Kinga Stuper-Szablewska, Joanna Pawlicka-Kaczorowska, Grażyna Chwatko, Magdalena Rudzińska
Production of Bioactive Compounds by Food Associated Galactomyces geotrichum 38, as Determined by Proteome Analysis. Nutrients 11 (2) (2019)