Theresia Jumbe (Jan Frank)

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 50

Top Venues

Molecular nutrition & food research

Nutrients

Journal of agricultural and food chemistry

Foods (Basel, Switzerland)

Universität Hohenheim

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universität Hohenheim Sep 01 2013

Germany

Professor :: Institute of Nutritional Sciences

Rheinische Friedrich Wilhelms Universität Bonn Aug 01 2012 - Aug 31 2013

Germany

Professor :: Department of Nutrition and Food Science

Publications

Alexander Montoya-Arroyo, Viola Brand, Alexander Kröpfl, Walter Vetter, Theresia Jumbe
Metabolism of 11'-α- and 11'-γ-Tocomonoenols in HepG2 Cells Favors the γ-Congener and Results Predominantly in Carboxymethylbutyl-Hydroxychromans. Molecular nutrition & food research 68 (10) (2024)
Alexander Montoya-Arroyo, Viola Brand, Alexander Kröpfl, Walter Vetter, Theresia Jumbe
Metabolism of 11'-α- and 11'-γ-Tocomonoenols in HepG2 Cells Favors the γ-Congener and Results Predominantly in Carboxymethylbutyl-Hydroxychromans. Molecular nutrition & food research (2024)
Fidèle Almasri, Debora Collotta, Eleonora Aimaretti, Nadine Sus, Manuela Aragno, Federica Dal Bello, Carola Eva, Raffaella Mastrocola, Rikard Landberg, Theresia Jumbe, Massimo Collino
Dietary Intake of Fructooligosaccharides Protects against Metabolic Derangements Evoked by Chronic Exposure to Fructose or Galactose in Rats. Molecular nutrition & food research (2023)
Theresa Jeremias, Joana Abou-Rizk, Leonie Burgard, Isa Entenmann, Lara Nasreddine, Lamis Jomaa, Nahla C Hwalla, Theresia Jumbe, Veronika Scherbaum
Anemia among Syrian Refugee Children Aged 6 to 23 Months Living in Greater Beirut, Lebanon, including the Voices of Mothers' and Local Healthcare Staff: A Mixed-Methods Study. Nutrients 15 (3) (2023)
Fidèle Almasri, Debora Collotta, Eleonora Aimaretti, Nadine Sus, Manuela Aragno, Federica Dal Bello, Carola Eva, Raffaella Mastrocola, Rikard Landberg, Theresia Jumbe, Massimo Collino
Dietary Intake of Fructooligosaccharides Protects against Metabolic Derangements Evoked by Chronic Exposure to Fructose or Galactose in Rats. Molecular nutrition & food research 68 (4) (2023)
Kadriye Nur Kasapoğlu, Johanita Kruger, Aslı Barla-Demirkoz, Mine Gültekin-Özgüven, Theresia Jumbe, Beraat Özçelik
Optimization of Supercritical Carbon Dioxide Extraction of Polyphenols from Black Rosehip and Their Bioaccessibility Using an In Vitro Digestion/Caco-2 Cell Model. Foods (Basel, Switzerland) 12 (4) (2023)
Damaris Elisabeth Beitze, Céline Kavira Malengera, Theophile Barhwamire Kabesha, Theresia Jumbe, Veronika Scherbaum
Disparities in health and nutrition between semi-urban and rural mothers and birth outcomes of their newborns in Bukavu, DR Congo: a baseline assessment. Primary health care research & development 24 (2023)
Fidèle Almasri, Debora Collotta, Eleonora Aimaretti, Nadine Sus, Manuela Aragno, Federica Dal Bello, Carola Eva, Raffaella Mastrocola, Rikard Landberg, Theresia Jumbe, Massimo Collino
Dietary Intake of Fructooligosaccharides Protects against Metabolic Derangements Evoked by Chronic Exposure to Fructose or Galactose in Rats. Molecular nutrition & food research (2023)
Alexander Montoya-Arroyo, Alejandra Muñoz-González, Katja Lehnert, Konstantin Frick, Ulrike Schmid-Staiger, Walter Vetter, Theresia Jumbe
Monodopsis subterranea is a source of α-tocomonoenol, and its concentration, in contrast to α-tocopherol, is not affected by nitrogen depletion. Food science & nutrition 12 (3) (2023)
Alexander Montoya-Arroyo, Alejandra Muñoz-González, Katja Lehnert, Konstantin Frick, Ulrike Schmid-Staiger, Walter Vetter, Theresia Jumbe
Monodopsis subterranea is a source of α-tocomonoenol, and its concentration, in contrast to α-tocopherol, is not affected by nitrogen depletion. Food science & nutrition 12 (3) (2023)
Kadriye Nur Kasapoğlu, Johanita Kruger, Aslı Barla-Demirkoz, Mine Gültekin-Özgüven, Theresia Jumbe, Beraat Özçelik
Optimization of Supercritical Carbon Dioxide Extraction of Polyphenols from Black Rosehip and Their Bioaccessibility Using an In Vitro Digestion/Caco-2 Cell Model. Foods (Basel, Switzerland) 12 (4) (2023)
Theresa Jeremias, Joana Abou-Rizk, Leonie Burgard, Isa Entenmann, Lara Nasreddine, Lamis Jomaa, Nahla C Hwalla, Theresia Jumbe, Veronika Scherbaum
Anemia among Syrian Refugee Children Aged 6 to 23 Months Living in Greater Beirut, Lebanon, including the Voices of Mothers' and Local Healthcare Staff: A Mixed-Methods Study. Nutrients 15 (3) (2023)
Marvin Benedikt Brenner, Sandra Flory, Matthias Wüst, Theresia Jumbe, Karl G Wagner
Novel Biphasic In Vitro Dissolution Method Correctly Predicts the Oral Bioavailability of Curcumin in Humans. Journal of agricultural and food chemistry (2023)
Theresa Jeremias, Joana Abou-Rizk, Leonie Burgard, Isa Entenmann, Lara Nasreddine, Lamis Jomaa, Nahla C Hwalla, Theresia Jumbe, Veronika Scherbaum
Anemia among Syrian Refugee Children Aged 6 to 23 Months Living in Greater Beirut, Lebanon, including the Voices of Mothers' and Local Healthcare Staff: A Mixed-Methods Study. Nutrients 15 (3) (2023)
Kadriye Nur Kasapoğlu, Johanita Kruger, Aslı Barla-Demirkoz, Mine Gültekin-Özgüven, Theresia Jumbe, Beraat Özçelik
Optimization of Supercritical Carbon Dioxide Extraction of Polyphenols from Black Rosehip and Their Bioaccessibility Using an In Vitro Digestion/Caco-2 Cell Model. Foods (Basel, Switzerland) 12 (4) (2023)
Fidèle Almasri, Debora Collotta, Eleonora Aimaretti, Nadine Sus, Manuela Aragno, Federica Dal Bello, Carola Eva, Raffaella Mastrocola, Rikard Landberg, Theresia Jumbe, Massimo Collino
Dietary Intake of Fructooligosaccharides Protects against Metabolic Derangements Evoked by Chronic Exposure to Fructose or Galactose in Rats. Molecular nutrition & food research 68 (4) (2023)
Lance Buckett, Nadine Sus, Veronika Spindler, Michael Rychlik, Christian Schoergenhofer, Theresia Jumbe
The Pharmacokinetics of Individual Conjugated Xanthohumol Metabolites Show Efficient Glucuronidation and Higher Bioavailability of Micellar than Native Xanthohumol in a Randomized, Double-Blind, Crossover Trial in Healthy Humans. Molecular nutrition & food research (2023)
Alexander Montoya-Arroyo, Camilo Toro-González, Nadine Sus, Jorge Warner, Patricia Esquivel, Víctor M Jiménez, Theresia Jumbe
Vitamin E and carotenoid profiles in leaves, stems, petioles and flowers of stinging nettle (Urtica leptophylla Kunth) from Costa Rica. Journal of the science of food and agriculture 102 (14) (2022)
Hannah F Neumann, Theresia Jumbe, Sascha Venturelli, Sarah Egert
Bioavailability and Cardiometabolic Effects of Xanthohumol: Evidence from Animal and Human Studies. Molecular nutrition & food research 66 (6) (2022)
Dana Nir, Ivana Ribarski-Chorev, Chen Shimoni, Carmit Strauss, Theresia Jumbe, Sharon Schlesinger
Antioxidants Attenuate Heat Shock Induced Premature Senescence of Bovine Mesenchymal Stem Cells. International journal of molecular sciences 23 (10) (2022)
Sandra Flory, Ann-Kathrin Benz, Theresia Jumbe
Uptake and time-dependent subcellular localization of native and micellar curcumin in intestinal cells. BioFactors (Oxford, England) 48 (4) (2022)
Lena Stiefvatter, Konstantin Frick, Katja Lehnert, Walter Vetter, Alexander Montoya-Arroyo, Theresia Jumbe, Ulrike Schmid-Staiger, Stephan C Bischoff
Potentially Beneficial Effects on Healthy Aging by Supplementation of the EPA-Rich Microalgae Phaeodactylum tricornutum or Its Supernatant-A Randomized Controlled Pilot Trial in Elderly Individuals. Marine drugs 20 (11) (2022)
Felipe Jiménez-Aspee, Jonas Pospiech, Sarah Bauer, Nadine Sus, Thomas A Kufer, Theresia Jumbe
Prumnopitys Andina Fruit Extract Activates Liver X Receptors after In Vitro Digestion. Molecular nutrition & food research (2022)
Joana Abou-Rizk, Theresa Jeremias, Lara Nasreddine, Lamis Jomaa, Nahla C Hwalla, Theresia Jumbe, Veronika Scherbaum
Infant Feeding Practices, Nutrition, and Associated Health Factors during the First Six Months of Life among Syrian Refugees in Greater Beirut, Lebanon: A Mixed Methods Study. Nutrients 14 (21) (2022)
Kadriye Nur Kasapoğlu, Evren Demircan, Mine Gültekin-Özgüven, Johanita Kruger, Theresia Jumbe, Ayla Arslaner, Beraat Özçelik
Recovery of Polyphenols Using Pressurized Hot Water Extraction (PHWE) from Black Rosehip Followed by Encapsulation for Increased Bioaccessibility and Antioxidant Activity. Molecules (Basel, Switzerland) 27 (20) (2022)
Laila Eleraky, Ramula Issa, Sónia Maciel, Hadijah Mbwana, Constance Rybak, Theresia Jumbe, Wolfgang Stuetz
Anthropometrics, Hemoglobin Status and Dietary Micronutrient Intake among Tanzanian and Mozambican Pigeon Pea Farmers. Nutrients 14 (14) (2022)
Alexander Montoya-Arroyo, Katja Lehnert, Alejandra Muñoz-González, Ulrike Schmid-Staiger, Walter Vetter, Theresia Jumbe
Tocochromanol Profiles in Chlorella sorokiniana , Nannochloropsis limnetica and Tetraselmis suecica Confirm the Presence of 11'-α-Tocomonoenol in Cultured Microalgae Independently of Species and Origin. Foods (Basel, Switzerland) 11 (3) (2022)
Carsten Esselun, Fabian Dieter, Nadine Sus, Theresia Jumbe, Gunter P Eckert
Walnut Oil Reduces Aβ Levels and Increases Neurite Length in a Cellular Model of Early Alzheimer Disease. Nutrients 14 (9) (2022)
Peter E Lux, Jeanine Schneider, Franziska Müller, Nina Wiedmaier-Czerny, Walter Vetter, Thea M Weiß, Tobias Würschum, Theresia Jumbe
Location and Variety but Not Phosphate Starter Fertilization Influence the Profiles of Fatty Acids, Carotenoids, and Tocochromanols in Kernels of Modern Corn (Zea mays L.) Hybrids Cultivated in Germany. Journal of agricultural and food chemistry 69 (9) (2021)
Joana Abou-Rizk, Theresa Jeremias, Georgiana Cocuz, Lara Nasreddine, Lamis Jomaa, Nahla Hwalla, Theresia Jumbe, Veronika Scherbaum
Food insecurity, low dietary diversity, and poor mental health among Syrian refugee mothers living in vulnerable areas of Greater Beirut, Lebanon. The British journal of nutrition (2021)
Joana Abou-Rizk, Theresa Jeremias, Lara Nasreddine, Lamis H Jomaa, Nahla Hwalla, Hani Tamim, Theresia Jumbe, Veronika Scherbaum
Anemia and Nutritional Status of Syrian Refugee Mothers and Their Children under Five Years in Greater Beirut, Lebanon. International journal of environmental research and public health 18 (13) (2021)
Theresia Jumbe, Klaus Kisters, Ovidiu Alin Stirban, Rima Obeid, Stefan Lorkowski, Maria Wallert, Sarah Egert, Maren C Podszun, Gunter P Eckert, Jacqueline A Pettersen, Sascha Venturelli, Hans-Georg Classen, Jana Golombek
The role of biofactors in the prevention and treatment of age-related diseases. BioFactors (Oxford, England) 47 (4) (2021)
Alexandra Jungert, Theresia Jumbe
Intra-Individual Variation and Reliability of Biomarkers of the Antioxidant Defense System by Considering Dietary and Lifestyle Factors in Premenopausal Women. Antioxidants (Basel, Switzerland) 10 (3) (2021)
Christian Leischner, Markus Burkard, Anja Michel, Susanne Berchtold, Heike Niessner, Luigi Marongiu, Christian Busch, Theresia Jumbe, Ulrich M Lauer, Sascha Venturelli
Comparative Analysis of the Antitumor Activity of Cis- and Trans-Resveratrol in Human Cancer Cells with Different p53 Status. Molecules (Basel, Switzerland) 26 (18) (2021)
Laila Eleraky, Ramula Issa, Sónia Maciel, Hadijah Mbwana, Constance Rybak, Theresia Jumbe, Wolfgang Stuetz
High Prevalence of Overweight and Its Association with Mid-Upper Arm Circumference among Female and Male Farmers in Tanzania and Mozambique. International journal of environmental research and public health 18 (17) (2021)
Sandra Flory, Nadine Sus, Kathrin Haas, Sina Jehle, Eva Kienhöfer, Reinhard Waehler, Günther Adler, Sascha Venturelli, Theresia Jumbe
Increasing Post-Digestive Solubility of Curcumin Is the Most Successful Strategy to Improve its Oral Bioavailability: A Randomized Cross-Over Trial in Healthy Adults and In Vitro Bioaccessibility Experiments. Molecular nutrition & food research (2021)
Sandra Flory, Romina Männle, Theresia Jumbe
The Inhibitory Activity of Curcumin on P-Glycoprotein and Its Uptake by and Efflux from LS180 Cells Is Not Affected by Its Galenic Formulation. Antioxidants (Basel, Switzerland) 10 (11) (2021)
Lena Stiefvatter, Katja Lehnert, Konstantin Frick, Alexander Montoya-Arroyo, Theresia Jumbe, Walter Vetter, Ulrike Schmid-Staiger, Stephan C Bischoff
Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults. Marine drugs 19 (12) (2021)
Nor Adila Mhd Omar, Theresia Jumbe, Johanita Kruger, Federica Dal Bello, Claudio Medana, Massimo Collino, Galia Zamaratskaia, Karl Michaelsson, Alicja Wolk, Rikard Landberg
Effects of High Intakes of Fructose and Galactose, with or without Added Fructooligosaccharides, on Metabolic Factors, Inflammation, and Gut Integrity in a Rat Model. Molecular nutrition & food research 65 (6) (2021)
Andrea Irías-Mata, Nadine Sus, Maria-Lena Hug, Marco Müller, Walter Vetter, Theresia Jumbe
α-Tocomonoenol Is Bioavailable in Mice and May Partly Be Regulated by the Function of the Hepatic α‑Tocopherol Transfer Protein. Molecules (Basel, Switzerland) 25 (20) (2020)
Camilo G Sotomayor, Isidor Minović, Manfred L Eggersdorfer, Ineke J Riphagen, Martin H de Borst, Louise H Dekker, Ilja M Nolte, Theresia Jumbe, Sander K R van Zon, Sijmen A Reijneveld, Jan C van der Molen, Michel J Vos, Jenny E Kootstra-Ros, Ramón Rodrigo, Ido P Kema, Gerjan J Navis, Stephan J L Bakker
Duality of Tocopherol Isoforms and Novel Associations with Vitamins Involved in One-Carbon Metabolism: Results from an Elderly Sample of the LifeLines Cohort Study. Nutrients 12 (2) (2020)
Katya Anaya, Maren Podszun, Octávio Luiz Franco, Carlos Alberto DE A Gadelha, Theresia Jumbe
The Coconut Water Antimicrobial Peptide CnAMP1 Is Taken up into Intestinal Cells but Does Not Alter P-Glycoprotein Expression and Activity. Plant foods for human nutrition (Dordrecht, Netherlands) 75 (3) (2020)
Peter E Lux, Markus Freiling, Wolfgang Stuetz, Sabine von Tucher, Reinhold Carle, Christof B Steingass, Theresia Jumbe
(Poly)phenols, Carotenoids, and Tocochromanols in Corn (Zea mays L.) Kernels As Affected by Phosphate Fertilization and Sowing Time. Journal of agricultural and food chemistry 68 (2) (2020)
Victoria Flavian Gowele, Joyce Kinabo, Theresia Jumbe, Carolyn Kirschmann, Wolfgang Stuetz
Provitamin A Carotenoids, Tocopherols, Ascorbic Acid and Minerals in Indigenous Leafy Vegetables from Tanzania. Foods (Basel, Switzerland) 8 (1) (2019)
Johanita Kruger, Wolfgang Stuetz, Theresia Jumbe
Iron, Catechin, and Ferulic Acid Inhibit Cellular Uptake of β-Carotene by Reducing Micellization. Journal of agricultural and food chemistry 67 (20) (2019)
Laura A Calvo-Castro, Nadine Sus, Christina Schiborr, Anja Bosy-Westphal, Maria Luisa Duran, Doris Fesenmeyer, Gerhard Fesenmeyer, Theresia Jumbe
Pharmacokinetics of vitamin E, γ-oryzanol, and ferulic acid in healthy humans after the ingestion of a rice bran-enriched porridge prepared with water or with milk. European journal of nutrition 58 (5) (2018)
Katya Anaya, Nadine Sus, Carlos Gadelha, Theresia Jumbe
Development and validation of a rapid reversed-phase liquid chromatography method for CnAMP1 peptide quantification in human intestinal cell lines. Amino acids 51 (3) (2018)
Laura A Calvo-Castro, Markus Burkard, Nadine Sus, Gabriel Scheubeck, Christian Leischner, Ulrich M Lauer, Anja Bosy-Westphal, Verena Hund, Christian Busch, Sascha Venturelli, Theresia Jumbe
The Oral Bioavailability of 8-Prenylnaringenin from Hops (Humulus Lupulus L.) in Healthy Women and Men is Significantly Higher than that of its Positional Isomer 6-Prenylnaringenin in a Randomized Crossover Trial. Molecular nutrition & food research 62 (7) (2018)
Marc Birringer, Karsten Siems, Alexander Maxones, Theresia Jumbe, Stefan Lorkowski
Natural 6-hydroxy-chromanols and -chromenols: structural diversity, biosynthetic pathways and health implications. RSC advances 8 (9) (2018)
Andrea Irías-Mata, Wolfgang Stuetz, Nadine Sus, Simon Hammann, Katrin Gralla, Aracelly Cordero-Solano, Walter Vetter, Theresia Jumbe
Tocopherols, Tocomonoenols, and Tocotrienols in Oils of Costa Rican Palm Fruits: A Comparison between Six Varieties and Chemical versus Mechanical Extraction. Journal of agricultural and food chemistry 65 (34) (2017)

Theresia Jumbe.css-eqlu8i{font-size:small;padding-left:4px;} (Jan Frank)

Publication Activity (10 Years)

Top Topics

Top Venues

Theresia Jumbe (Jan Frank)