Min-Hsiung Pan (Min-Hisung Pan)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 97

Top Venues

Journal of agricultural and food chemistry

Molecular nutrition & food research

ACS omega

Food & function

National Taiwan University

National Taiwan University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

National Taiwan University Aug 01 2013

Taiwan

Director/Distinguished Professor :: Institute of Food Science and Technology

Education History

National Taiwan University Sep 01 1996 - Jun 30 2000

Taiwan

PHD :: Graduate Institute of Biochemistry and Molecular Biology

Publications

Yen-Chun Koh, Ching-Hui Yao, Pei-Sheng Lee, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Hepatoprotective effect of dietary pterostilbene against high-fat-diet-induced lipid accumulation exacerbated by chronic jet lag via SIRT1 and SIRT3 activation. Phytotherapy research : PTR 38 (8) (2024)
Yen-Chun Koh, Han-Wen Hsu, Pin-Yu Ho, Kai-Yu Hsu, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Structural Variances in Curcumin Degradants: Impact on Obesity in Mice. Journal of agricultural and food chemistry 72 (26) (2024)
Yen-Chun Koh, Ching-Hui Yao, Pei-Sheng Lee, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Hepatoprotective effect of dietary pterostilbene against high-fat-diet-induced lipid accumulation exacerbated by chronic jet lag via SIRT1 and SIRT3 activation. Phytotherapy research : PTR (2024)
Wei-Sheng Lin, Siao-En Hwang, Yen-Chun Koh, Pin-Yu Ho, Min-Hsiung Pan
Modulatory Effects of Lactobacillus paracasei -Fermented Turmeric on Metabolic Dysregulation and Gut Microbiota in High-Fat Diet-Induced Obesity in Mice. Journal of agricultural and food chemistry 72 (32) (2024)
Pin-Yu Ho, Ya-Chun Chou, Yen-Chun Koh, Wei-Sheng Lin, Wei-Jen Chen, Ai-Lun Tseng, Chiau-Ling Gung, Yu-Shan Wei, Min-Hsiung Pan
Lactobacillus rhamnosus 069 and Lactobacillus brevis 031: Unraveling Strain-Specific Pathways for Modulating Lipid Metabolism and Attenuating High-Fat-Diet-Induced Obesity in Mice. ACS omega 9 (26) (2024)
Yen-Chun Koh, Han-Wen Hsu, Pin-Yu Ho, Kai-Yu Hsu, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Structural Variances in Curcumin Degradants: Impact on Obesity in Mice. Journal of agricultural and food chemistry 72 (26) (2024)
Yen-Chun Koh, Min-Hsiung Pan
Food-Borne Polycyclic Aromatic Hydrocarbons and Circadian Disruption. ACS omega 9 (29) (2024)
Yen-Chun Koh, Han-Wen Hsu, Pin-Yu Ho, Kai-Yu Hsu, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Structural Variances in Curcumin Degradants: Impact on Obesity in Mice. Journal of agricultural and food chemistry 72 (26) (2024)
Kai-Jiun Lo, Mu-Hui Wang, Chi-Tang Ho, Min-Hsiung Pan
Plant-Derived Extracellular Vesicles: A New Revolutionization of Modern Healthy Diets and Biomedical Applications. Journal of agricultural and food chemistry 72 (6) (2024)
Ya-Ru Kuo, Cheng-Hung Lin, Wei-Sheng Lin, Min-Hsiung Pan
L-Glutamine Substantially Improves 5-Fluorouracil-Induced Intestinal Mucositis by Modulating Gut Microbiota and Maintaining the Integrity of the Gut Barrier in Mice. Molecular nutrition & food research 68 (9) (2024)
Ya-Ru Kuo, Cheng-Hung Lin, Wei-Sheng Lin, Min-Hsiung Pan
L-Glutamine Substantially Improves 5-Fluorouracil-Induced Intestinal Mucositis by Modulating Gut Microbiota and Maintaining the Integrity of the Gut Barrier in Mice. Molecular nutrition & food research 68 (9) (2024)
Ya-Ru Kuo, Cheng-Hung Lin, Wei-Sheng Lin, Min-Hsiung Pan
L-Glutamine Substantially Improves 5-Fluorouracil-Induced Intestinal Mucositis by Modulating Gut Microbiota and Maintaining the Integrity of the Gut Barrier in Mice. Molecular nutrition & food research (2024)
Yen-Chun Koh, Min-Hsiung Pan
Food-Borne Polycyclic Aromatic Hydrocarbons and Circadian Disruption. ACS omega 9 (29) (2024)
Kai-Jiun Lo, Mu-Hui Wang, Chi-Tang Ho, Min-Hsiung Pan
Plant-Derived Extracellular Vesicles: A New Revolutionization of Modern Healthy Diets and Biomedical Applications. Journal of agricultural and food chemistry 72 (6) (2024)
Yen-Chun Koh, Ya-Chu Chang, Wei-Sheng Lin, Siu-Yi Leung, Wei-Jen Chen, Shiuan-Huei Wu, Yu-Shan Wei, Chiau-Ling Gung, Ya-Chun Chou, Min-Hsiung Pan
Efficacy and Mechanism of the Action of Live and Heat-Killed Bacillus coagulans BC198 as Potential Probiotic in Ameliorating Dextran Sulfate Sodium-Induced Colitis in Mice. ACS omega 9 (9) (2024)
Yen-Chun Koh, Ya-Chu Chang, Wei-Sheng Lin, Siu-Yi Leung, Wei-Jen Chen, Shiuan-Huei Wu, Yu-Shan Wei, Chiau-Ling Gung, Ya-Chun Chou, Min-Hsiung Pan
Efficacy and Mechanism of the Action of Live and Heat-Killed Bacillus coagulans BC198 as Potential Probiotic in Ameliorating Dextran Sulfate Sodium-Induced Colitis in Mice. ACS omega 9 (9) (2024)
Yen-Chun Koh, Han-Wen Hsu, Pin-Yu Ho, Kai-Yu Hsu, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Structural Variances in Curcumin Degradants: Impact on Obesity in Mice. Journal of agricultural and food chemistry (2024)
Wei-Sheng Lin, Siao-En Hwang, Yen-Chun Koh, Pin-Yu Ho, Min-Hsiung Pan
Modulatory Effects of Lactobacillus paracasei -Fermented Turmeric on Metabolic Dysregulation and Gut Microbiota in High-Fat Diet-Induced Obesity in Mice. Journal of agricultural and food chemistry (2024)
Kai-Jiun Lo, Mu-Hui Wang, Chi-Tang Ho, Min-Hsiung Pan
Plant-Derived Extracellular Vesicles: A New Revolutionization of Modern Healthy Diets and Biomedical Applications. Journal of agricultural and food chemistry (2024)
Yen-Chun Koh, Ching-Hui Yao, Pei-Sheng Lee, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Hepatoprotective effect of dietary pterostilbene against high-fat-diet-induced lipid accumulation exacerbated by chronic jet lag via SIRT1 and SIRT3 activation. Phytotherapy research : PTR (2024)
Pin-Yu Ho, Ya-Chun Chou, Yen-Chun Koh, Wei-Sheng Lin, Wei-Jen Chen, Ai-Lun Tseng, Chiau-Ling Gung, Yu-Shan Wei, Min-Hsiung Pan
Lactobacillus rhamnosus 069 and Lactobacillus brevis 031: Unraveling Strain-Specific Pathways for Modulating Lipid Metabolism and Attenuating High-Fat-Diet-Induced Obesity in Mice. ACS omega 9 (26) (2024)
Wei-Sheng Lin, Siao-En Hwang, Yen-Chun Koh, Pin-Yu Ho, Min-Hsiung Pan
Modulatory Effects of Lactobacillus paracasei -Fermented Turmeric on Metabolic Dysregulation and Gut Microbiota in High-Fat Diet-Induced Obesity in Mice. Journal of agricultural and food chemistry 72 (32) (2024)
Wei-Sheng Lin, Siao-En Hwang, Yen-Chun Koh, Pin-Yu Ho, Min-Hsiung Pan
Modulatory Effects of Lactobacillus paracasei -Fermented Turmeric on Metabolic Dysregulation and Gut Microbiota in High-Fat Diet-Induced Obesity in Mice. Journal of agricultural and food chemistry 72 (32) (2024)
Yen-Chun Koh, Dickson Chok, Chun-Han Chang, Chia-Cheng Wei, Chia-Tung Wu, Ko-Chun Cheng, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Prevention of Glutamate-Induced Neurodegeneration by Piceatannol Via Mitochondrial Rescue in Vitro and in Vivo. Molecular nutrition & food research (2023)
Yuhong Mao, Wenting Huang, Rongju Jia, Yangyang Bian, Min-Hsiung Pan, Xiuyun Ye
Correlation between Protein Features and the Properties of pH-Driven-Assembled Nanoparticles: Control of Particle Size. Journal of agricultural and food chemistry (2023)
Yu Xiao, Min-Hsiung Pan, Yi-Shiou Chiou, Zhenshun Li, Shudong Wei, Xiaoli Yin, Baomiao Ding
Insights from β-Conglycinin and Glycinin into the Mechanism of Nanoliposome-Soybean Protein Isolate Interactions. Journal of agricultural and food chemistry (2023)
Chun Ming How, Ko-Chun Cheng, Yong-Shan Li, Min-Hsiung Pan, Chia-Cheng Wei
Tangeretin Supplementation Mitigates the Aging Toxicity Induced by Dietary Benzo[a]pyrene Exposure with Aberrant Proteostasis and Heat Shock Responses in Caenorhabditis elegans . Journal of agricultural and food chemistry (2023)
Yen-Chun Koh, Chi-Tang Ho, Min-Hsiung Pan
The Role of Mitochondria in Phytochemically Mediated Disease Amelioration. Journal of agricultural and food chemistry 71 (18) (2023)
Yen-Chun Koh, Chi-Tang Ho, Min-Hsiung Pan
The Role of Mitochondria in Phytochemically Mediated Disease Amelioration. Journal of agricultural and food chemistry (2023)
Chiung-Jung Wen, Yen-Chun Koh, Yen-Chen Tung, Pin- Yu Ho, Shu-Chen Hsieh, Yi-Chen Lo, Jaw-Shiun Tsai, Min-Hsiung Pan
Cross-sectional study: New approach for diagnostic identification of non-robust older adult. Molecular nutrition & food research (2023)
Chun-Han Chang, You-Tsz Lien, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Protective Effects of Piceatannol on DNA Damage in Benzo[ a ]pyrene-Induced Human Colon Epithelial Cells. Journal of agricultural and food chemistry 71 (19) (2023)
Wei-Sheng Lin, Tai-Ling Chueh, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Piceatannol and 3'-Hydroxypterostilbene Alleviate Inflammatory Bowel Disease by Maintaining Intestinal Epithelial Integrity and Regulating Gut Microbiota in Mice. Journal of agricultural and food chemistry 71 (4) (2023)
Donporn Wongwaiwech, Sudthida Kamchonemenukool, Chi-Tang Ho, Shiming Li, Nutthaporn Majai, Tepsuda Rungrat, Kawee Sujipuli, Min-Hsiung Pan, Monthana Weerawatanakorn
Bioactives from Crude Rice Bran Oils Extracted Using Green Technology. Molecules (Basel, Switzerland) 28 (6) (2023)
Wei-Sheng Lin, Wan-Chen Cheng, Pin-Yu Ho, Chi-Tang Ho, Min-Hsiung Pan
Regulation of Xenobiotic-Metabolizing Enzymes by 5-Demethylnobiletin and Nobiletin to Mitigate Benzo[a]pyrene-Induced DNA Damage In Vitro and In Vivo . Journal of agricultural and food chemistry (2023)
Chun-Han Chang, You-Tsz Lien, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Protective Effects of Piceatannol on DNA Damage in Benzo[ a ]pyrene-Induced Human Colon Epithelial Cells. Journal of agricultural and food chemistry (2023)
Yen-Chun Koh, Lee-Han Kuo, Ya-Yun Chang, Yen-Chen Tung, Yi-Chen Lo, Min-Hsiung Pan
Modulatory Effect of Fermented Black Soybean and Adlay on Gut Microbiota Contributes to Healthy Aging. Molecular nutrition & food research (2023)
Yen-Chun Koh, Shin-Jhih Lin, Kai-Yu Hsu, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Pterostilbene Enhances Thermogenesis and Mitochondrial Biogenesis by Activating the SIRT1/PGC-1α/SIRT3 Pathway to Prevent Western Diet-Induced Obesity. Molecular nutrition & food research (2023)
Wei-Sheng Lin, Tai-Ling Chueh, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Piceatannol and 3'-Hydroxypterostilbene Alleviate Inflammatory Bowel Disease by Maintaining Intestinal Epithelial Integrity and Regulating Gut Microbiota in Mice. Journal of agricultural and food chemistry (2023)
Yen-Chun Koh, Lee-Han Kuo, Ya-Yun Chang, Yen-Chen Tung, Yi-Chen Lo, Min-Hsiung Pan
Modulatory Effect of Fermented Black Soybean and Adlay on Gut Microbiota Contributes to Healthy Aging. Molecular nutrition & food research 67 (5) (2023)
Wei-Sheng Lin, Tai-Ling Chueh, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Piceatannol and 3'-Hydroxypterostilbene Alleviate Inflammatory Bowel Disease by Maintaining Intestinal Epithelial Integrity and Regulating Gut Microbiota in Mice. Journal of agricultural and food chemistry 71 (4) (2023)
Monthana Weerawatanakorn, Sang He, Chun-Han Chang, Yen-Chun Koh, Meei-Ju Yang, Min-Hsiung Pan
High Gamma-Aminobutyric Acid (GABA) Oolong Tea Alleviates High-Fat Diet-Induced Metabolic Disorders in Mice. ACS omega 8 (37) (2023)
Yen-Chun Koh, Dickson Chok, Chun-Han Chang, Chia-Cheng Wei, Chia-Tung Wu, Ko-Chun Cheng, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Prevention of Glutamate-Induced Neurodegeneration by Piceatannol via Mitochondrial Rescue In Vitro and In Vivo. Molecular nutrition & food research (2023)
Donporn Wongwaiwech, Sudthida Kamchonemenukool, Chi-Tang Ho, Shiming Li, Nutthaporn Majai, Tepsuda Rungrat, Kawee Sujipuli, Min-Hsiung Pan, Monthana Weerawatanakorn
Bioactives from Crude Rice Bran Oils Extracted Using Green Technology. Molecules (Basel, Switzerland) 28 (6) (2023)
Pin-Yu Ho, Yen-Chun Koh, Ting-Jang Lu, Po-Lin Liao, Min-Hsiung Pan
Purple Napiergrass ( Pennisetum purpureum Schumach) Hot Water Extracts Ameliorate High-Fat Diet-Induced Obesity and Metabolic Disorders in Mice. Journal of agricultural and food chemistry (2023)
Yen-Chun Koh, Lee-Han Kuo, Ya-Yun Chang, Yen-Chen Tung, Yi-Chen Lo, Min-Hsiung Pan
Modulatory Effect of Fermented Black Soybean and Adlay on Gut Microbiota Contributes to Healthy Aging. Molecular nutrition & food research 67 (5) (2023)
Wei-Sheng Lin, Tai-Ling Chueh, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Piceatannol and 3'-Hydroxypterostilbene Alleviate Inflammatory Bowel Disease by Maintaining Intestinal Epithelial Integrity and Regulating Gut Microbiota in Mice. Journal of agricultural and food chemistry 71 (4) (2023)
Yen-Chun Koh, Chi-Tang Ho, Min-Hsiung Pan
The Role of Mitochondria in Phytochemically Mediated Disease Amelioration. Journal of agricultural and food chemistry 71 (18) (2023)
Yen-Chun Koh, Chi-Tang Ho, Min-Hsiung Pan
The Role of Mitochondria in Phytochemically Mediated Disease Amelioration. Journal of agricultural and food chemistry 71 (18) (2023)
Yen-Chun Koh, Lee-Han Kuo, Yen-Chen Tung, Monthana Weerawatanakorn, Min-Hsiung Pan
Identification of Indicative Gut Microbial Guilds in a Natural Aging Mouse Model. ACS omega 8 (39) (2023)
Donporn Wongwaiwech, Sudthida Kamchonemenukool, Chi-Tang Ho, Shiming Li, Nutthaporn Majai, Tepsuda Rungrat, Kawee Sujipuli, Min-Hsiung Pan, Monthana Weerawatanakorn
Bioactives from Crude Rice Bran Oils Extracted Using Green Technology. Molecules (Basel, Switzerland) 28 (6) (2023)
Yen-Chun Koh, Lee-Han Kuo, Ya-Yun Chang, Yen-Chen Tung, Yi-Chen Lo, Min-Hsiung Pan
Modulatory Effect of Fermented Black Soybean and Adlay on Gut Microbiota Contributes to Healthy Aging. Molecular nutrition & food research (2023)
Wei-Sheng Lin, Wan-Chen Cheng, Min-Hsiung Pan
Virofree Associates with the Modulation of Gut Microbiomes and Alleviation of DSS-Induced IBD Symptoms in Mice. ACS omega 8 (44) (2023)
Chun-Han Chang, You-Tsz Lien, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Protective Effects of Piceatannol on DNA Damage in Benzo[ a ]pyrene-Induced Human Colon Epithelial Cells. Journal of agricultural and food chemistry 71 (19) (2023)
Yen-Chun Koh, Lee-Han Kuo, Ya-Yun Chang, Yen-Chen Tung, Yi-Chen Lo, Min-Hsiung Pan
Modulatory Effect of Fermented Black Soybean and Adlay on Gut Microbiota Contributes to Healthy Aging. Molecular nutrition & food research 67 (5) (2023)
Yen-Chen Tung, Zhi-Rong Liang, Meei-Ju Yang, Chi-Tang Ho, Min-Hsiung Pan
Oolong tea extract alleviates weight gain in high-fat diet-induced obese rats by regulating lipid metabolism and modulating gut microbiota. Food & function 13 (5) (2022)
Wei-Sheng Lin, Ying-Jang Lai, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
S-Allylcysteine Potently Protects against PhIP-Induced DNA Damage via Nrf2/AhR Signaling Pathway Modulation in Normal Human Colonic Mucosal Epithelial Cells. Molecular nutrition & food research 66 (16) (2022)
Pin-Hua Chen, Chun-Han Chang, Wei-Sheng Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
S-Allylcysteine Ameliorates Aging Features via Regulating Mitochondrial Dynamics in Naturally Aged C57BL/6J Mice. Molecular nutrition & food research 66 (7) (2022)
Yen-Chun Koh, Shin-Jhih Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
The Anti-Obesity and Anti-Inflammatory Capabilities of Pterostilbene and its Colonic Metabolite Pinostilbene Protect against Tight Junction Disruption from Western Diet Feeding. Molecular nutrition & food research 66 (16) (2022)
Sudthida Kamchonemenukool, Chi-Tang Ho, Panatpong Boonnoun, Shiming Li, Min-Hsiung Pan, Wannaporn Klangpetch, Monthana Weerawatanakorn
High Levels of Policosanols and Phytosterols from Sugar Mill Waste by Subcritical Liquefied Dimethyl Ether. Foods (Basel, Switzerland) 11 (19) (2022)
Chia-Cheng Wei, Shang-Wei Li, Chia-Tung Wu, Chun Ming How, Min-Hsiung Pan
Dietary Methylglyoxal Exposure Induces Alzheimer's Disease by Promoting Amyloid β Accumulation and Disrupting Autophagy in Caenorhabditis elegans . Journal of agricultural and food chemistry 70 (32) (2022)
Yi-Shiou Chiou, Yi-Ming Lan, Pei-Sheng Lee, Qianyu Lin, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Piceatannol Prevents Colon Cancer Progression via Dual-Targeting to M2-Polarized Tumor-Associated Macrophages and the TGF-β1 Positive Feedback Signaling Pathway. Molecular nutrition & food research 66 (15) (2022)
Yen-Chun Koh, Yi-Wen Tsai, Pei-Sheng Lee, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Amination Potentially Augments the Ameliorative Effect of Curcumin on Inhibition of the IL-6/Stat3/c-Myc Pathway and Gut Microbial Modulation in Colitis-Associated Tumorigenesis. Journal of agricultural and food chemistry 70 (46) (2022)
Yu-Ting Chou, Yen-Chun Koh, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
A Natural Degradant of Curcumin, Feruloylacetone Inhibits Cell Proliferation via Inducing Cell Cycle Arrest and a Mitochondrial Apoptotic Pathway in HCT116 Colon Cancer Cells. Molecules (Basel, Switzerland) 26 (16) (2021)
Ping-Yun Fan-Jiang, Pei-Sheng Lee, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Pterostilbene Attenuates High-Fat Diet and Dextran Sulfate Sodium-Induced Colitis via Suppressing Inflammation and Intestinal Fibrosis in Mice. Journal of agricultural and food chemistry 69 (25) (2021)
Yen-Chun Koh, Yen-Cheng Lin, Pei-Sheng Lee, Ting-Jang Lu, Kai-Yi Lin, Min-Hsiung Pan
A multi-targeting strategy to ameliorate high-fat-diet- and fructose-induced (western diet-induced) non-alcoholic fatty liver disease (NAFLD) with supplementation of a mixture of legume ethanol extracts. Food & function 11 (9) (2021)
Ting-Ann Lin, Wei-Sheng Lin, Ya-Chun Chou, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Oxyresveratrol inhibits human colon cancer cell migration through regulating epithelial-mesenchymal transition and microRNA. Food & function 12 (20) (2021)
Yu-Hsuan Hsiao, Yu-Hsin Wang, Wei-Sheng Lin, Yung-Chen Cheng, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Molecular Mechanisms of the Anti-obesity Properties of Agardhiella subulata in Mice Fed a High-Fat Diet. Journal of agricultural and food chemistry 69 (16) (2021)
Rong-Jane Chen, Yi-Jhen Lyu, Yu-Ying Chen, Yen-Chien Lee, Min-Hsiung Pan, Yuan-Soon Ho, Ying-Jang Wang
Chloroquine Potentiates the Anticancer Effect of Pterostilbene on Pancreatic Cancer by Inhibiting Autophagy and Downregulating the RAGE/STAT3 Pathway. Molecules (Basel, Switzerland) 26 (21) (2021)
Yen-Chun Koh, Chi-Tang Ho, Min-Hsiung Pan
Recent Advances in Health Benefits of Stilbenoids. Journal of agricultural and food chemistry 69 (35) (2021)
Pei-Sheng Lee, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Inhibitory Effect of Garcinol on Obesity-Exacerbated, Colitis-Mediated Colon Carcinogenesis. Molecular nutrition & food research 65 (17) (2021)
Yen-Chun Koh, Pei-Sheng Lee, Yu-Lun Kuo, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Dietary Pterostilbene and Resveratrol Modulate the Gut Microbiota Influenced by Circadian Rhythm Dysregulation. Molecular nutrition & food research 65 (21) (2021)
Wei-Lun Hung, Yi-Ting Hsiao, Yi-Shiou Chiou, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Hepatoprotective effect of piceatannol against carbon tetrachloride-induced liver fibrosis in mice. Food & function 12 (22) (2021)
Yen-Chen Tung, Zhi-Rong Liang, San-Fang Chou, Chi-Tang Ho, Yu-Lun Kuo, Kuan Chen Cheng, Ting-Jang Lu, Yen-Chen Chang, Min-Hsiung Pan
Fermented Soy Paste Alleviates Lipid Accumulation in the Liver by Regulating the AMPK Pathway and Modulating Gut Microbiota in High-Fat-Diet-Fed Rats. Journal of agricultural and food chemistry 68 (35) (2020)
Wei-Sheng Lin, Jane Valorie Leland, Chi-Tang Ho, Min-Hsiung Pan
Occurrence, Bioavailability, Anti-inflammatory, and Anticancer Effects of Pterostilbene. Journal of agricultural and food chemistry 68 (46) (2020)
Yen-Chen Tung, Rou-Fong Chou, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
3'-Hydroxydaidzein Improves Obesity Through the Induced Browning of Beige Adipose and Modulation of Gut Microbiota in Mice with Obesity Induced by a High-Fat Diet. Journal of agricultural and food chemistry 68 (49) (2020)
Keng-Wen Lien, Min-Pei Ling, Min-Hsiung Pan
Probabilistic risk assessment of patulin in imported apple juice and apple-containing beverages in Taiwan. Journal of the science of food and agriculture 100 (13) (2020)
Pei-Sheng Lee, Yi-Shiou Chiou, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
3'-Hydroxypterostilbene Potently Alleviates Obesity Exacerbated Colitis in Mice. Journal of agricultural and food chemistry 68 (19) (2020)
Ching-Shu Lai, Chi-Tang Ho, Min-Hsiung Pan
The Cancer Chemopreventive and Therapeutic Potential of Tetrahydrocurcumin. Biomolecules 10 (6) (2020)
Guliang Yang, Chi-Chen Lin, Yiwen Yang, Li Yuan, Peilei Wang, Xiang Wen, Min-Hsiung Pan, Hui Zhao, Chi-Tang Ho, Shiming Li
Nobiletin Prevents Trimethylamine Oxide-Induced Vascular Inflammation via Inhibition of the NF-κB/MAPK Pathways. Journal of agricultural and food chemistry 67 (22) (2019)
Keng-Wen Lien, Xin Wang, Min-Hsiung Pan, Min-Pei Ling
Assessing Aflatoxin Exposure Risk from Peanuts and Peanut Products Imported to Taiwan. Toxins 11 (2) (2019)
Pei-Sheng Lee, Chia-Yi Teng, Kun-Feng Hsieh, Yi-Shiou Chiou, Jia-Ching Wu, Ting-Jang Lu, Min-Hsiung Pan
Adzuki Bean Water Extract Attenuates Obesity by Modulating M2/M1 Macrophage Polarization and Gut Microbiota Composition. Molecular nutrition & food research 63 (23) (2019)
Min-Hsiung Pan, Yen-Chun Koh, Tzu-Ling Lee, Bini Wang, Wen-Kang Chen, Nagabhushanam Kalyanam, Chi-Tang Ho
Resveratrol and Oxyresveratrol Activate Thermogenesis via Different Transcriptional Coactivators in High-Fat Diet-Induced Obese Mice. Journal of agricultural and food chemistry 67 (49) (2019)
Bini Wang, Yuanyuan Hui, Longgang Liu, Aiqing Zhao, Yi-Shiou Chiou, Fuxin Zhang, Min-Hsiung Pan
Optimized Extraction of Phenolics from Jujube Peel and Their Anti-inflammatory Effects in LPS-Stimulated Murine Macrophages. Journal of agricultural and food chemistry 67 (6) (2019)
Yu-Hsuan Hsiao, Nien-Chi Chen, Yen-Chun Koh, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Pterostilbene Inhibits Adipocyte Conditioned-Medium-Induced Colorectal Cancer Cell Migration through Targeting FABP5-Related Signaling Pathway. Journal of agricultural and food chemistry 67 (37) (2019)
Yen-Chun Koh, Shiming Li, Pei-Yu Chen, Jia-Ching Wu, Nagabhushanam Kalyanam, Chi-Tang Ho, Min-Hsiung Pan
Prevention of Vascular Inflammation by Pterostilbene via Trimethylamine-N-Oxide Reduction and Mechanism of Microbiota Regulation. Molecular nutrition & food research 63 (20) (2019)
Sang Kim Thang, Pei-Yi Chen, Wan-Yun Gao, Ming-Jiuan Wu, Min-Hsiung Pan, Jui-Hung Yen
Xanthohumol Suppresses NPC1L1 Gene Expression through Downregulation of HNF-4α and Inhibits Cholesterol Uptake in Caco-2 Cells. Journal of agricultural and food chemistry 67 (40) (2019)
Pei-Yu Chen, Shiming Li, Yen-Chun Koh, Jia-Ching Wu, Meei-Ju Yang, Chi-Tang Ho, Min-Hsiung Pan
Oolong Tea Extract and Citrus Peel Polymethoxyflavones Reduce Transformation of l-Carnitine to Trimethylamine-N-Oxide and Decrease Vascular Inflammation in l-Carnitine Feeding Mice. Journal of agricultural and food chemistry 67 (28) (2019)
Min-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, Ching-Shu Lai
Antiobesity molecular mechanisms of action: Resveratrol and pterostilbene. BioFactors (Oxford, England) 44 (1) (2018)
Ya-Chun Chou, Chi-Tang Ho, Min-Hsiung Pan
Immature Citrus reticulata Extract Promotes Browning of Beige Adipocytes in High-Fat Diet-Induced C57BL/6 Mice. Journal of agricultural and food chemistry 66 (37) (2018)
Yi-Shiou Chiou, Pei-Sheng Lee, Min-Hsiung Pan
Food Bioactives and Their Effects on Obesity-Accelerated Inflammatory Bowel Disease. Journal of agricultural and food chemistry 66 (4) (2018)
Yen-Chun Koh, Guliang Yang, Ching-Shu Lai, Monthana Weerawatanakorn, Min-Hsiung Pan
Chemopreventive Effects of Phytochemicals and Medicines on M1/M2 Polarized Macrophage Role in Inflammation-Related Diseases. International journal of molecular sciences 19 (8) (2018)
Yi-Shiou Chiou, Pei-Sheng Lee, Min-Hsiung Pan
Correction to Food Bioactives and Their Effects on Obesity-Accelerated Inflammatory Bowel Disease. Journal of agricultural and food chemistry 66 (37) (2018)
Min-Hsiung Pan, Jin-Wun Chen, Zwe-Ling Kong, Jia-Ching Wu, Chi-Tang Ho, Ching-Shu Lai
Attenuation by Tetrahydrocurcumin of Adiposity and Hepatic Steatosis in Mice with High-Fat-Diet-Induced Obesity. Journal of agricultural and food chemistry 66 (48) (2018)
Ching-Shu Lai, Guliang Yang, Shiming Li, Pei-Sheng Lee, Bi Ni Wang, Min-Ching Chung, Kalyanam Nagabhushanam, Chi-Tang Ho, Min-Hsiung Pan
3'-Hydroxypterostilbene Suppresses Colitis-Associated Tumorigenesis by Inhibition of IL-6/STAT3 Signaling in Mice. Journal of agricultural and food chemistry 65 (44) (2017)
Jia-Ching Wu, Mei-Ling Tsai, Ching-Shu Lai, Chih-Yu Lo, Chi-Tang Ho, Ying-Jan Wang, Min-Hsiung Pan
Polymethoxyflavones prevent benzo[a]pyrene/dextran sodium sulfate-induced colorectal carcinogenesis through modulating xenobiotic metabolism and ameliorate autophagic defect in ICR mice. International journal of cancer 142 (8) (2017)
Shih-Hsin Tu, Yi-Shiou Chiou, Nagabhushanam Kalyanam, Chi-Tang Ho, Li-Ching Chen, Min-Hsiung Pan
Garcinol sensitizes breast cancer cells to Taxol through the suppression of caspase-3/iPLA2 and NF-κB/Twist1 signaling pathways in a mouse 4T1 breast tumor model. Food & function 8 (3) (2017)
Pei-Sheng Lee, Yi-Shiou Chiou, Chi-Tang Ho, Min-Hsiung Pan
Chemoprevention by resveratrol and pterostilbene: Targeting on epigenetic regulation. BioFactors (Oxford, England) 44 (1) (2017)

Min-Hsiung Pan.css-eqlu8i{font-size:small;padding-left:4px;} (Min-Hisung Pan)

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Min-Hsiung Pan (Min-Hisung Pan)