Sung-Sil Moon (Sungsil Moon, Sung Sil Moon)

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 17

Top Topics

Magnetic Resonance Imaging

Skeletal Muscle

Top Venues

Journal of animal science and technology

Food science of animal resources

Korean journal for food science of animal resources

Asian-Australasian journal of animal sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Jae Won Jung, Seung Yun Lee, Da Young Lee, Jae Hyeon Kim, Seung Hyeon Yun, Juhyun Lee, Ermie Jr Mariano, Sung-Sil Moon, Sun-Jin Hur
Analytical Methods and Effects of Bioactive Peptides Derived from Animal Products: A Mini-Review. Food science of animal resources 44 (3) (2024)
Minwoo Choi, Dongheon Lee, Hyun Jung Lee, Ki Chang Nam, Sung-Sil Moon, Jong-Hyun Jung, Cheorun Jo
The impact of overnight lairage on meat quality and storage stability of pork loin. Journal of animal science and technology 66 (2) (2024)
Jun-Young Park, Sung-Sil Moon, Sumin Song, Huilin Cheng, Choeun Im, Lixin Du, Gap-Don Kim
Comparative review of muscle fiber characteristics between porcine skeletal muscles. Journal of animal science and technology 66 (2) (2024)
Minwoo Choi, Dongheon Lee, Hyun Jung Lee, Ki Chang Nam, Sung-Sil Moon, Jong-Hyun Jung, Cheorun Jo
The impact of overnight lairage on meat quality and storage stability of pork loin. Journal of animal science and technology 66 (2) (2024)
Jae Won Jung, Seung Yun Lee, Da Young Lee, Jae Hyeon Kim, Seung Hyeon Yun, Juhyun Lee, Ermie Jr Mariano, Sung-Sil Moon, Sun-Jin Hur
Analytical Methods and Effects of Bioactive Peptides Derived from Animal Products: A Mini-Review. Food science of animal resources 44 (3) (2024)
Jun-Young Park, Sung-Sil Moon, Sumin Song, Huilin Cheng, Choeun Im, Lixin Du, Gap-Don Kim
Comparative review of muscle fiber characteristics between porcine skeletal muscles. Journal of animal science and technology 66 (2) (2024)
Sang-Keun Jin, Sol-Hee Lee, Sung-Ho Kim, Sung-Sil Moon, Jung Seok Choi
Effect of Non-Meat Proteins on Storage Characteristics and Amino Acid Composition of Pork Emulsified Sausages. Food science of animal resources 44 (5) (2024)
Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jung, Jae Hyeon Kim, Sung-Sil Moon, Sun-Jin Hur
Methods for improving meat protein digestibility in older adults. Journal of animal science and technology 65 (1) (2023)
Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jung, Jae Hyeon Kim, Sung-Sil Moon, Sun-Jin Hur
Methods for improving meat protein digestibility in older adults. Journal of animal science and technology 65 (1) (2023)
Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jung, Jae Hyeon Kim, Sung-Sil Moon, Sun-Jin Hur
Methods for improving meat protein digestibility in older adults. Journal of animal science and technology 65 (1) (2023)
Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jung, Jae Hyeon Kim, Sung-Sil Moon, Sun-Jin Hur
Methods for improving meat protein digestibility in older adults. Journal of animal science and technology 65 (1) (2023)
Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jung, Jae Hyeon Kim, Sung-Sil Moon, Sun-Jin Hur
Methods for improving meat protein digestibility in older adults. Journal of animal science and technology 65 (1) (2023)
Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jung, Jae Hyeon Kim, Sung-Sil Moon, Sun-Jin Hur
Methods for improving meat protein digestibility in older adults. Journal of animal science and technology 65 (1) (2023)
Jun-Young Park, Sumin Song, Huilin Cheng, Choeun Im, Eun-Young Jung, Sung-Sil Moon, Jung Seok Choi, Sun-Jin Hur, Seon Tea Joo, Gap-Don Kim
Comparison of Meat Quality and Muscle Fiber Characteristics between Porcine Skeletal Muscles with Different Architectures. Food science of animal resources 42 (5) (2022)
Hoa Van Ba, Kuk-Hwan Seol, Hyun-Woo Seo, Sun-Moon Kang, Yun-Seok Kim, Pil Nam Sung, Sung-Sil Moon, Jin-Hyoung Kim, Soo-Hyun Cho
Investigation of Physicochemical and Sensory Quality Differences in Pork Belly and Shoulder Butt Cuts with Different Quality Grades. Food science of animal resources 41 (2) (2021)
Hoa Van Ba, Pil Nam Sung, Soo-Hyun Cho, Sun-Moon Kang, Yun-Seok Kim, Sung-Sil Moon, Yong-Min Choi, Jin-Hyoung Kim, Kuk-Hwan Seol
Quality characteristics and flavor compounds of pork meat as a function of carcass quality grade Asian-Australasian journal of animal sciences 32 (9) (2019)
Geunho Kang, Pil Nam Sung, Hoa Van Ba, Sung-Sil Moon, Soo-Hyun Cho, Beom-Young Park, Sun-Moon Kang, Hyoung-Joo Ham, Dayae Kim, Kyoungmi Park
Changes in Total Plate Counts and Quality of Pig Small Intestine by Different Washing and Packaging Methods. Korean journal for food science of animal resources 38 (6) (2018)